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View compare2Lb Ethiopian Yirgacheffe Whole Bean Light Roast, 100% Arabica Specialty Coffee, 32 Ounces, 2 Pounds, Bulk Coffee
2Lb Ethiopian Yirgacheffe Whole Bean Light Roast, 100% Arabica Specialty Coffee, 32 Ounces, 2 Pounds, Bulk Coffee
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Regular price
$48.74
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$48.74
Regular price
$69.63
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SKU
WBGROB01M04LDDJVendor
GobenaProduct Type
Coffee & TeaCouldn't load pickup availability
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Description
Description
The Original Bean That Hooked The World. Thats Right, This Is Where It All Started. Enjoy This Wonderful, Small Batch Roasted Coffee That Has A Smooth Soft Mouth Feel, With Fruity Berry And Some Nuttiness With A Hint Of Sweet Ripe Cherry. Whole Bean. At Gobena, We Are Passionate That Everyone Can Go Make A Difference. One Way To Do This Is By Drinking Great Coffee For A Great Cause. Our Coffee Beans Are Purchased Fresh And In Season From The Farmer. For Example, When Our Colombian Partner Harvests Their Coffee And Finishes The Drying Process, We Import The Dried Green Coffee Beans As Soon As Possible. Once The Beans Arrive, We Small Batch Roast Them. When We Say Fresh, We Mean Fresh. We Also Believe That Beans Are Roasted To Bring Out Their Original Flavor. Each Bean Has Different Flavor Notes And Requires Different Roast Temperatures And Times. Roasting In Small Batches Allows Us To Roast Each Bean To Its Full Potential! Is The Coffee Your Currently Drinking Over Roasted? Probably So. Most Roasters Tend To Over Roast Because They Are Using Old, Out Of Season Beans. Thats Why Your Coffee Tastes Burnt.
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Frequently Asked Questions
- Q: What makes Ethiopian Yirgacheffe coffee special? A: Ethiopian Yirgacheffe coffee is renowned for its unique flavor profile, characterized by fruity berry notes and a hint of sweet ripe cherry, thanks to its specific growing conditions and processing methods. This coffee is a washed Arabica variety, which enhances its smooth mouth feel and complex taste.
- Q: How should I store my whole bean coffee for optimal freshness? A: To maintain the freshness of your whole bean coffee, store it in an airtight container in a cool, dark place. Avoid exposure to light, moisture, and heat, which can degrade the quality and flavor of the beans over time.
- Q: What is the difference between light roast and dark roast coffee? A: Light roast coffee, like our Ethiopian Yirgacheffe, preserves more of the beans' original flavors and acidity, resulting in a brighter taste profile. Dark roast coffee tends to have a bolder, more robust flavor but can lose some of the unique characteristics of the beans due to longer roasting times.
- Q: Can I use this coffee in any type of coffee maker? A: Yes, our Ethiopian Yirgacheffe whole bean coffee can be used in any coffee maker, including drip coffee machines, French presses, and espresso machines. Just grind the beans according to your brewing method for the best results.
- Q: How much coffee should I use per cup for the best flavor? A: For optimal flavor, it's recommended to use about 2 tablespoons (10 grams) of ground coffee per 6 ounces (180 ml) of water. Adjust the amount to suit your personal taste preferences.