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View compare3 Packs - Premium Shrimp Fish Sauce Glass Bottle - Nuoc Mam Cot Nhi Tom Chai Thuy Tinh - 16.9 Oz Per Glass Bottle With 3 Bottles
3 Packs - Premium Shrimp Fish Sauce Glass Bottle - Nuoc Mam Cot Nhi Tom Chai Thuy Tinh - 16.9 Oz Per Glass Bottle With 3 Bottles
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Regular price
$75.63
Sale price
$75.63
Regular price
$108.04
Unit price
per
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SKU
WBGROB0DH32MNTVVendor
GenericProduct Type
Sauces & MarinadesCouldn't load pickup availability
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Description
Description
Fish And Soy Sauce
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Reviews
Reviews
Frequently Asked Questions
- Q: What is Premium Shrimp Fish Sauce used for? A: Premium Shrimp Fish Sauce is a versatile condiment that enhances the flavor of various dishes. It can be used in marinades, salad dressings, dipping sauces, or as a seasoning for stir-fries and seafood dishes.
- Q: How should I store the shrimp fish sauce? A: To maintain its quality, store the Premium Shrimp Fish Sauce in a dry, cool place away from direct sunlight. Make sure to close the lid tightly after each use to preserve its flavor and freshness.
- Q: What is the net weight of each glass bottle in this pack? A: Each glass bottle in the pack contains 16.9 ounces of Premium Shrimp Fish Sauce, providing a total of 50.7 ounces across the three bottles included in the order.
- Q: Is this product suitable for people with dietary restrictions? A: While Premium Shrimp Fish Sauce is a popular ingredient in many Asian cuisines, it is advisable to check the ingredient list for allergens. It is typically made from shrimp, salt, and water, and may not be suitable for those with shellfish allergies.
- Q: Can I use Premium Shrimp Fish Sauce in vegetarian or vegan recipes? A: Premium Shrimp Fish Sauce is made from shrimp, so it is not suitable for vegetarian or vegan diets. However, there are vegetarian alternatives available that can mimic the umami flavor without using seafood.