You will not be allowed to compare more than 4 products at a time
View compareProduct Description
Introducing the 365 by Whole Foods Market Baking Powder, a premium ingredient essential for creating the lightest and fluffiest cakes, quick breads, and other baked goods. This 10-ounce pack is perfect for home bakers looking to enhance their recipes with a quality product derived from natural and organic sources.
At 365 by Whole Foods Market, we prioritize quality and sustainability. Our baking powder is crafted to meet strict industry standards, ensuring that you can bake with confidence. We have a commitment to maintaining an ingredient list free from over 300 harmful additives, including hydrogenated fats and high-fructose corn syrup. The result is a pure baking powder that elevates your culinary creations while adhering to the highest quality standards.
Key Features:- Produces the lightest and fluffiest baked goods, enhancing the texture of cakes and breads.
- Made from high-quality natural and organic ingredients, ensuring premium baking performance.
- Packaged in a fresh new look; the product quality remains unchanged during packaging transition.
- Easy to store; keep in a cool, dry place to maintain optimum freshness.
- Free from over 300 banned ingredients, including artificial sweeteners and preservatives.
- Affordably priced, providing great value without compromising on quality.
- Versatile for various recipes, making it an essential item for both novice and experienced bakers.
The 365 by Whole Foods Market Baking Powder is ideal for anyone who values quality in their baking ingredients. Whether you are a home baker experimenting with new recipes or a seasoned chef looking for reliable ingredients, this baking powder will meet your needs. Enjoy the confidence of baking with a product that supports sustainable agriculture and promotes healthier eating habits.
Frequently Asked Questions
- Q: What is baking powder and how is it used in baking? A: Baking powder is a leavening agent that helps baked goods rise by producing carbon dioxide gas when mixed with moisture and heat. It's commonly used in recipes for cakes, muffins, and quick breads to achieve a light, fluffy texture.
- Q: Can I use 365 by Whole Foods Market Baking Powder for gluten-free baking? A: Yes, you can use 365 by Whole Foods Market Baking Powder for gluten-free baking. It is suitable for various recipes, and since it doesn't contain gluten, it can help create airy and light gluten-free cakes and breads.
- Q: How should I store baking powder to maintain its freshness? A: To maintain optimum freshness, store 365 by Whole Foods Market Baking Powder in a cool, dry place, away from moisture and heat. Ensure the lid is tightly closed after each use to prevent it from clumping or losing its potency.
- Q: What makes 365 by Whole Foods Market Baking Powder different from other brands? A: 365 by Whole Foods Market Baking Powder is made with high-quality ingredients and adheres to strict quality standards. It is free from 300+ banned ingredients, ensuring a cleaner product that you can trust for your baking needs.
- Q: Is the packaging for 365 by Whole Foods Market Baking Powder changing? A: Yes, the packaging for 365 by Whole Foods Market Baking Powder is transitioning to a fresh new look. During this period, you may receive either the original or new packaging, but rest assured that the product's quality and formulation remain unchanged.

