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Our standards are what set us apart, and our quality is what keeps us stocking pantries, fridges and freezers with the best natural and organic 365 Everyday Value products every day. We get excited about things like whole grain flours, shade-grown coffee, organic milk and frozen veggies because we know that you care about cooking with the very best ingredients — without compromising on the ingredients you don’t want. All 365 Everyday Value products meet Whole Foods Market quality standards.
Frequently Asked Questions
- Q: What is organic ground mustard seed used for? A: Organic ground mustard seed is a versatile ingredient that can be used to enhance the flavor of dressings, marinades, sauces, and various dishes. It adds a tangy, slightly spicy kick, making it ideal for recipes like potato salad or as a seasoning for meats.
- Q: Is the mustard seed gluten-free? A: Yes, 365 by Whole Foods Market's organic ground mustard seed is gluten-free, making it a safe option for those with gluten sensitivities or celiac disease.
- Q: How should I store organic ground mustard seed? A: To maintain its freshness and flavor, store organic ground mustard seed in a cool, dry place, away from direct sunlight. For optimal shelf life, keep it in an airtight container.
- Q: Can I use organic ground mustard seed in vegan recipes? A: Absolutely! Organic ground mustard seed is plant-based and can be used in a variety of vegan recipes to add flavor and depth. It's great for vegan dressings, dips, and marinades.
- Q: What are the health benefits of using organic mustard seed? A: Organic mustard seed is low in calories and contains beneficial compounds like antioxidants and anti-inflammatory properties. It may aid in digestion and has been associated with various health benefits, making it a healthy addition to your diet.

