You will not be allowed to compare more than 4 products at a time
View compareProduct Description
Who are we? Well we seek out the finest natural and organic foods available maintain the strictest quality standards in the industry and have an unshakeable commitment to sustainable agriculture. We ban 300+ ingredients from all food that we sell including hydrogenated fats high-fructose corn syrup and sweeteners such as aspartame sucralose and saccharin so you can skip deciphering ingredient labels and cut to relishing your finds. Our 365 by Whole Foods Market brand offers over 2 500 affordably priced and thoughtfully sourced products that not only meet our already strict standards but also in many cases go above and beyond what we require of other brands.
Frequently Asked Questions
- Q: What is the size of the sushi rice package? A: The package is sixteen ounces, which is one pound.
- Q: What ingredients are in this sushi rice? A: The sushi rice contains short white grain rice, with no added ingredients.
- Q: Is this rice certified organic? A: No, this rice is not labeled as organic, but it meets Whole Foods Market quality standards.
- Q: How do I cook the sushi rice? A: To cook, rinse the rice until the water runs clear, then use a one to one water to rice ratio.
- Q: Can I use this rice for other dishes? A: Yes, this sushi rice is versatile and can be used in various dishes beyond sushi.
- Q: Is this rice gluten-free? A: Yes, this sushi rice is gluten-free, making it suitable for those with gluten sensitivities.
- Q: What is the shelf life of this sushi rice? A: When stored properly, this sushi rice can last up to two years.
- Q: How should I store the sushi rice? A: Store the rice in a cool, dry place in an airtight container to maintain freshness.
- Q: Is this rice suitable for vegans? A: Yes, this sushi rice is vegan and made without any animal products.
- Q: Can this rice be used for making sushi rolls? A: Yes, this rice is specifically designed for making sushi rolls and is ideal for that purpose.
- Q: Are there any allergens in this rice? A: No, this sushi rice is free from common allergens like gluten, nuts, and dairy.
- Q: What makes this rice different from regular white rice? A: This rice is short grain, which gives it a stickier texture ideal for sushi compared to long grain varieties.
- Q: Is this sushi rice Non-GMO? A: Yes, this sushi rice is Non-GMO certified, ensuring no genetically modified organisms are present.
- Q: How do I prepare sushi with this rice? A: Cook the rice, season it with rice vinegar, sugar, and salt, then use it to make sushi.
- Q: Can I freeze this sushi rice? A: Yes, you can freeze cooked sushi rice for up to six months for later use.

