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3pcs White Edible Markers for Cookie Decorating, Edible Pen with Upgraded Smooth Tip, Food Grade Gourmet Writer for Decorating Fondant Cakes, Easter Eggs, Frosting, Macaron
Frequently Asked Questions
- Q: What surfaces can I use these edible markers on? A: These edible markers can be used on most smooth dry surfaces including fondant, cookies, eggs, frostings, dried royal icing, marshmallows, pastries, donuts, and petit fours. However, they should not be used on cake pops, candy melts, chocolates, or fat-based products.
- Q: Are these edible markers safe for children? A: Yes, these edible markers are made with food-grade edible ink that is non-toxic, odorless, and tasteless, making them safe for children to use. They provide a fun and safe way for kids to decorate their food.
- Q: How do I care for and store the edible markers? A: To ensure longevity, always cover the caps of the edible markers after use to prevent the ink from drying out. Store them in a cool, dry place away from direct sunlight.
- Q: Can I use these markers for detailed decorating? A: Absolutely! The upgraded thin tip (0.5mm) of the edible markers is designed for detailed work, allowing you to create intricate designs and decorations on your baked goods.
- Q: What are the best occasions to use these edible markers? A: These edible markers make for a perfect gift and are great for various occasions including birthdays, Valentine's Day, Children's Day, Easter, Mother's Day, Halloween, Thanksgiving, and Christmas, providing endless decorating possibilities.

