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View compare49Th Parallel Coffee Roasters Old School Espresso, 340 Gr
49Th Parallel Coffee Roasters Old School Espresso, 340 Gr
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Regular price
$23.75
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$23.75
Regular price
$33.93
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SKU
WBGROB07ZS7NRJQVendor
49th Parallel CoffeeProduct Type
Coffee & TeaCouldn't load pickup availability
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Description
Description
Old School Espresso Beans Old School Espresso Is 49Ths Most Traditional Espresso, With A Pacific Northwest Twist! We Supply The Espresso Beans Whole, Allowing You To Make The Best Cup Possible, And The Medium/Dark Roast Coffee Highlights The Sweetness And Body Of The Espresso. Old School Espresso Beans Create A Gourmet Coffee Ideal For Those Who Prefer Low Acidity And Full Body. The Whole Bean Coffee Features Dark Chocolate Aromas And Flavors Of Cocoa, Caramel And Molasses. - Roast Level: Medium/Dark Espresso Roast - Tasting Notes: Caramel Nuts Dark Chocolate 49Th Parallel Coffee Roasters At 49Th Parallel, We Call The Pacific Northwest Home. Our Company Was Founded In 2004 With A Mission To Take Vancouver Specialty Coffee To The Next Level. Direct Trade Coffee Is What Separates Us From Other Specialty Coffee Roasters In Canada - Our Goal Is To Become A Key Investor In Our Partner Farms Crop, Providing The Stability Of A Long-Term Partnership For The Farmer, And Allowing Us To Collaborate To Increase Yield And Quality. Directions For Making Delicious Espresso Start With Freshly Roasted Espresso Beans, Ground Fresh When Ready To Use. Measure 18G For Freshly Ground Coffee. Set Timer For 28-32 Seconds. Pull 37 - 39 Grams Of Liquid Espresso. 9 Bars At Machine Gauge. Store Unused Coffee In An Opaque, Airtight Container.
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Frequently Asked Questions
- Q: What is Old School Espresso and how does it differ from other espresso options? A: Old School Espresso is 49th Parallel's most traditional espresso blend, characterized by a medium/dark roast that highlights its rich, full-bodied flavor with low acidity. Unlike other espresso options, it offers unique tasting notes of caramel, nuts, and dark chocolate, making it ideal for those who appreciate gourmet coffee.
- Q: How should I brew Old School Espresso for the best flavor? A: For optimal flavor, start by grinding 18g of Old School Espresso beans fresh each time you brew. Use a timer to pull 37-39 grams of liquid espresso within 28-32 seconds at 9 bars of pressure. Storing unused beans in an opaque, airtight container will help maintain freshness.
- Q: Is Old School Espresso suitable for all coffee machines? A: Yes, Old School Espresso can be used in various coffee machines, including espresso machines and French presses. However, it is specifically crafted to deliver the best results when brewed under espresso conditions, which require precise grinding and brewing techniques.
- Q: What makes 49th Parallel's coffee beans unique? A: 49th Parallel stands out due to its commitment to direct trade coffee. This means they invest in their partner farms in Ethiopia and Honduras, ensuring high-quality beans while supporting sustainable farming practices. The result is a premium coffee experience that reflects both quality and ethical sourcing.
- Q: What are the key tasting notes of Old School Espresso? A: Old School Espresso features rich tasting notes of sweet caramel, roasted nuts, and deep dark chocolate. These flavors are complemented by a smooth, full body, making it a delightful choice for coffee lovers who enjoy a balance of sweetness and complexity in their espresso.