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Experience the rich and versatile flavor of 4th & Hearts lactose-free ghee, crafted from the milk of grass-fed, pasture-raised New Zealand cows. This premium cooking oil is perfect for those seeking a healthier alternative to traditional butter and cooking oils.
Our ghee is delicately seasoned with fine-ground Himalayan Pink Salt, providing a light and creamy whipped texture that enhances any dish. It is shelf-stable and spreadable at room temperature, making it a convenient addition to your kitchen. Use it to upgrade your favorite recipes by substituting it in equal measure for butter, olive oil, coconut oil, or any other cooking oil. With a variety of dietary certifications, this ghee is suitable for Keto, Paleo, Gluten Free, Ayurvedic, Whole 30, and FODMAP diets, allowing you to enjoy its benefits no matter your dietary preferences. Please note that ghee may liquefy during shipping but will re-solidify within a few hours of refrigeration or overnight at room temperature.
Key Features:- Made from grass-fed, pasture-raised, and -free New Zealand cows.
- Lactose-free, suitable for individuals with lactose intolerance.
- Seasoned with mineral-rich Himalayan Pink Salt for enhanced flavor.
- Spreadable at room temperature; no refrigeration required.
- Versatile cooking oil that can replace butter and other oils 1:1.
- Diet-friendly, certified for Keto, Paleo, Gluten Free, Ayurvedic, Whole 30, and FODMAP diets.
- Convenient 1-pound size, perfect for home cooking and meal preparation.
This ghee is ideal for anyone looking to enhance their culinary experience while adhering to specific dietary needs. Whether you are a health-conscious cook or simply looking for an alternative to traditional oils, 4th & Hearts ghee provides a delicious and practical solution for your kitchen.
Frequently Asked Questions
- Q: What is the size of the ghee jar? A: The ghee jar contains sixteen ounces of product. This amount makes it convenient for various cooking and baking needs.
- Q: What ingredients are in this ghee? A: This ghee is made from clarified butter sourced from grass-fed, pasture-raised cows. It is also lactose and casein free.
- Q: What are the dimensions of the ghee jar? A: The jar measures three point four inches in length, three point four inches in width, and four point five inches in height. This compact size makes it easy to store.
- Q: How do I use this ghee in cooking? A: You can replace your current cooking oil or butter with ghee in a one-to-one ratio. It's great for frying, sautéing, or baking.
- Q: Can I use this ghee on a ketogenic diet? A: Yes, this ghee is certified keto-friendly. It fits well into low-carb diets and provides healthy fats for energy.
- Q: Is this ghee suitable for gluten-free diets? A: Yes, this ghee is gluten-free. It can be safely used by individuals with gluten sensitivities or celiac disease.
- Q: How should I store the ghee? A: You can store the ghee at room temperature in a cool, dry place. No refrigeration is required for optimal use.
- Q: What is the shelf life of this ghee? A: This ghee has a long shelf life if stored properly. It remains fresh for several months when kept in a sealed container.
- Q: Can I refrigerate the ghee? A: Yes, you can refrigerate the ghee. It may solidify, but it will return to a spreadable consistency when left at room temperature.
- Q: Is this ghee safe for children? A: Yes, this ghee is safe for children as it is made from natural ingredients without harmful additives. Always consult a pediatrician for specific dietary advice.
- Q: How does this ghee compare to regular butter? A: Ghee has a higher smoke point than regular butter, making it better for high-heat cooking. It also has a rich, nutty flavor.
- Q: Is this ghee suitable for vegans? A: No, this ghee is not suitable for vegans as it is made from cow's milk. It is a dairy product.
- Q: What diets is this ghee compatible with? A: This ghee is compatible with several diets, including Paleo, Whole 30, and Ayurvedic diets. It's versatile for various dietary needs.
- Q: What should I do if the ghee arrives melted? A: If the ghee arrives melted, simply refrigerate it. It will re-solidify within a few hours or overnight at room temperature.
- Q: Can I return the ghee if I'm not satisfied? A: Yes, you can return the ghee if you're not satisfied. Check the retailer's return policy for specific instructions.

