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52Usa Star Anise Whole, 4 Ounce (Pack Of 1), Non-Gmo Verified Chinese Star Anise Whole, Dried Star Anise Pods For Tea And Baking

52Usa Star Anise Whole, 4 Ounce (Pack Of 1), Non-Gmo Verified Chinese Star Anise Whole, Dried Star Anise Pods For Tea And Baking

Hurry! Only left 10 in stock

Regular price $8.68
Sale price $8.68 Regular price $12.40
SAVE 30%
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SKU

WBGROB0CJ5K1NK6

Vendor

52Usa

Product Type

Cooking Spices


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Description

Grocery & Gourmet Food>Pantry Staples>Herbs, Spices & Seasonings>Single Herbs & Spices>Anise Seeds

Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.

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Frequently Asked Questions

  • Q: What are the culinary uses of star anise? A: Star anise is a versatile spice that can enhance a wide range of dishes. It is commonly used in braises, stews, pickling, and candying. Additionally, you can add whole or ground star anise to teas and baked goods to impart a delightful licorice flavor.
  • Q: Is the 52USA Star Anise Whole NON-GMO verified? A: Yes, the 52USA Star Anise Whole is NON-GMO verified, ensuring that you are using a product free from genetically modified organisms. This makes it a great choice for health-conscious consumers.
  • Q: What health benefits does star anise provide? A: Star anise is packed with protective antioxidants that help neutralize damaging free radicals in the body. Incorporating star anise into your diet can contribute to overall health and well-being.
  • Q: How should I store star anise to maintain its freshness? A: To keep your star anise fresh, store it in an airtight container in a cool, dark place. This will help preserve its aroma and flavor for a longer period.
  • Q: Can I use star anise in both whole and ground forms? A: Yes, star anise can be used in both whole and ground forms. Whole star anise pods can be added to dishes for a more gradual release of flavor, while ground star anise can be mixed directly into recipes for a quicker infusion of its unique taste.
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