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(5G X 40 Pack) Black Hut Squid Ink, Food Coloring Tinta Calamari For Rice Noodles Pasta Spaghetti Risotto, Cuttlefish Ink For Ba

(5G X 40 Pack) Black Hut Squid Ink, Food Coloring Tinta Calamari For Rice Noodles Pasta Spaghetti Risotto, Cuttlefish Ink For Ba

Hurry! Only left 10 in stock

Regular price $30.99
Sale price $30.99 Regular price $44.27
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SKU

WBGROB0CHRC6DNT

Vendor

BLACK HUT

Product Type

Fresh Fish


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Description

Perfect Ratio For Your Culinary CreationsBalance Of Flavors In Your Food Is Easy. Dilute 1 Sachet Of Squid Ink With Water And Add It To Your Cooked Dish. This Ratio Is Recommended For Cooking 100 Grams Of Food. | From The Sea To Your PlateIngredients: Squid Ink Powder, Water, Salt And Carrageenan. It Contains A Variety Of Nutrients, Such As Protein, Iron, Calcium, Omega-3 Fatty Acids, And Vitamins B12, A, And E, That Are Crucial For Maintaining Optimal Health. | Unleashing The Flavorful PotentialThis Ingredient Is A Popular Addition In Mediterranean And Japanese Cuisine, With Applications Such As Squid Ink Spaghetti, Risotto, Paella, Sauce, Soup, Pizza, And Bread. | The Art Of Natural DyeingThe Squid Ink Is Used As A Food Coloring And Flavoring, Providing A Very Dark Black Color And A Slightly Salty-Tasting Flavor To Foods. | How To Keep It Fresh And Usable Black Hut Squid Ink Sachet Has A Shelf Life Of 2 Years. However, Once Opened, It Is Important To Store The Ink In Either The Refrigerator Or A Cool, Dry Place And Consume It Before The Expiration Date.

Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.

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Frequently Asked Questions

  • Q: How do I use Black Hut squid ink in my recipes? A: To use Black Hut squid ink, simply dilute 1 sachet of the squid ink powder with water and add it to your cooked dish. This ratio is recommended for cooking 100 grams of food, allowing you to achieve the perfect balance of flavors.
  • Q: What dishes can I make with squid ink? A: Squid ink is a versatile ingredient commonly used in Mediterranean and Japanese cuisine. You can incorporate it into dishes like squid ink spaghetti, risotto, paella, sauces, soups, pizzas, and even bread for a unique flavor and striking color.
  • Q: What are the nutritional benefits of using squid ink? A: Black Hut squid ink contains a variety of nutrients, including protein, iron, calcium, omega-3 fatty acids, and vitamins B12, A, and E, which are essential for maintaining optimal health and can enhance the nutritional value of your dishes.
  • Q: How should I store Black Hut squid ink after opening? A: To keep Black Hut squid ink fresh and usable, store the sachet in the refrigerator or a cool, dry place after opening. It is important to consume it before the expiration date to ensure the best quality and flavor.
  • Q: Does Black Hut squid ink have a shelf life? A: Yes, Black Hut squid ink has a shelf life of 2 years when unopened. Once opened, it should be stored properly to maintain its quality, and it is advisable to consume it within a reasonable time frame.
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