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The Original Bean That Hooked The World. Thats Right, This Is Where It All Started. Enjoy This Wonderful, Small Batch Roasted Coffee That Has A Smooth Soft Mouth Feel, With Fruity Berry And Some Nuttiness With A Hint Of Sweet Ripe Cherry. Whole Bean. At Gobena, We Are Passionate That Everyone Can Go Make A Difference. One Way To Do This Is By Drinking Great Coffee For A Great Cause. Our Coffee Beans Are Purchased Fresh And In Season From The Farmer. For Example, When Our Colombian Partner Harvests Their Coffee And Finishes The Drying Process, We Import The Dried Green Coffee Beans As Soon As Possible. Once The Beans Arrive, We Small Batch Roast Them. When We Say Fresh, We Mean Fresh. We Also Believe That Beans Are Roasted To Bring Out Their Original Flavor. Each Bean Has Different Flavor Notes And Requires Different Roast Temperatures And Times. Roasting In Small Batches Allows Us To Roast Each Bean To Its Full Potential! Is The Coffee Your Currently Drinking Over Roasted? Probably So. Most Roasters Tend To Over Roast Because They Are Using Old, Out Of Season Beans. Thats Why Your Coffee Tastes Burnt.
Frequently Asked Questions
- Q: What makes Ethiopian Yirgacheffe coffee unique? A: Ethiopian Yirgacheffe coffee is known for its distinct flavor profile that includes fruity berry notes, nuttiness, and a hint of sweet ripe cherry. This coffee is often praised for its smooth mouth feel and is a favorite among coffee enthusiasts seeking a complex and flavorful brew.
- Q: How should I store my whole bean coffee for freshness? A: To maintain the freshness of your whole bean coffee, store it in an airtight container in a cool, dark place. Avoid exposing the coffee to light, heat, and moisture, as these elements can deteriorate the quality and flavor over time.
- Q: What is the benefit of small batch roasting? A: Small batch roasting allows for more precise control over the roasting process, ensuring that each bean is roasted to its fullest potential. This method enhances the unique flavor notes of the coffee and prevents over-roasting, which can occur with large-scale roasting operations.
- Q: Is this coffee ethically sourced? A: Yes, the Ethiopian Yirgacheffe coffee is ethically sourced. The beans are purchased fresh and in season directly from farmers, ensuring fair practices and supporting local communities. Additionally, 100% of the profits go towards helping orphans and vulnerable children.
- Q: What is the best brewing method for whole bean coffee? A: The best brewing method for whole bean coffee depends on personal preference, but popular methods include pour-over, French press, and espresso. Each method can highlight different flavor notes, so experiment to find the one that best suits your taste.

