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A.C. Legg Traditional Jerky Seasoning, 13 Ounce - With Cure

A.C. Legg Traditional Jerky Seasoning, 13 Ounce - With Cure

4 total reviews

Hurry! Only left 10 in stock

Regular price $12.09
Sale price $12.09 Regular price $17.27
SAVE 29%
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SKU: WBGROB0063SKP7G
UPC: 078665001311
Brand: Old Plantation
Product Type: Meat Snacks

Sold by Groceryeshop, an authorized reseller.


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Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.


Product Description

Our Best Selling Jerky Seasoning! Flavorful Traditional Jerky Seasoning. 13 Oz Bag. A Blend Of Spices That Enhances The Natural Flavor Of Your Jerky Meat! Ingredients: Salt, Sugar, Hydrolyzed Soya Protein (15.38%), Spices, Sodium Erythorbate (7/32 Oz. ), Spice Extractives And Less Than 2% Sodium Aluminosilicate Added To Prevent Caking. Contains Potential Allergens: Soy

Frequently Asked Questions

  • Q: What are the ingredients in A.C. Legg Traditional Jerky Seasoning? A: The ingredients include salt, sugar, hydrolyzed soya protein, spices, sodium erythorbate, spice extractives, and sodium aluminosilicate.
  • Q: How big is the A.C. Legg Traditional Jerky Seasoning package? A: The package size is thirteen ounces.
  • Q: What allergens are present in this jerky seasoning? A: This product contains potential allergens, specifically soy.
  • Q: How do I use A.C. Legg Traditional Jerky Seasoning? A: To use, mix five tablespoons of seasoning with five pounds of meat. This seasoning is suitable for beef or deer.
  • Q: Can I use this seasoning for vacuum tumble or dry rub? A: Yes, it can be used for vacuum tumble, soak, or dry rub applications.
  • Q: How much jerky meat can I season with this package? A: One package seasons up to twenty-five pounds of jerky meat.
  • Q: What is the shelf life of A.C. Legg Traditional Jerky Seasoning? A: The seasoning maintains freshness and flavor for at least twelve months when stored properly.
  • Q: How should I store A.C. Legg Traditional Jerky Seasoning? A: Store the seasoning in a cool, dry place to preserve its freshness.
  • Q: Does this jerky seasoning require refrigeration? A: No, this seasoning does not require refrigeration but should be kept in a cool, dry area.
  • Q: Can I use this jerky seasoning for restructured meat? A: Yes, it is formulated for both restructured and solid muscle meat.
  • Q: How does A.C. Legg Traditional Jerky Seasoning compare to other brands? A: A.C. Legg is known for its flavorful blend of spices and high-barrier packaging, ensuring freshness.
  • Q: Is this seasoning suitable for beginners in jerky making? A: Yes, it comes with detailed instructions and photographs, making it beginner-friendly.
  • Q: What makes A.C. Legg Traditional Jerky Seasoning unique? A: Its exclusive blend of spices enhances the natural flavor of the meat and includes a packet of sodium nitrite.
  • Q: What should I do if the jerky seasoning arrives damaged? A: Contact customer support for assistance with returns or exchanges if the seasoning is damaged upon arrival.
  • Q: Is there a return policy for A.C. Legg Traditional Jerky Seasoning? A: Yes, check the retailer's return policy for specific details on returns and exchanges.
  • Q: Can I mix this seasoning with other flavors? A: Yes, you can blend it with other seasonings to customize the flavor of your jerky.
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