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View compareAcreMade Plant-Based Egg Substitute, Vegan, Gluten Free, Low Sodium, 33.6 oz (Pack of 6)
AcreMade Plant-Based Egg Substitute, Vegan, Gluten Free, Low Sodium, 33.6 oz (Pack of 6)
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$106.16
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
AcreMade Egg Substitute is a versatile, plant-based alternative designed for those looking to replace eggs in cooking and baking. This all-in-one egg substitute comes in a convenient dry powder format, making it easy to store and use as needed.
Crafted from non-GMO pea protein, this gluten-free and vegan product is free from the top 9 allergens, making it suitable for various dietary needs. Its shelf-stable nature ensures that it remains fresh for up to two years under normal storage conditions. With 3 grams of protein per serving, AcreMade Egg Substitute is perfect for a wide range of dishes, from scrambles and omelets to baked goods like cookies and cakes. Simply mix the powder with cold water to create an egg-like consistency that works seamlessly in numerous recipes.
Key Features:- Allergen-Friendly: Made without nuts, eggs, soy, dairy, gluten, peanuts, tree nuts, shellfish, and sesame.
- Easy to Use: Replaces eggs in cooking and baking with simple mixing instructions.
- Nutritious: Each serving contains 3 grams of protein and 2 grams of fiber, with low sodium and no cholesterol.
- Sustainable Choice: Produced from yellow field peas, promoting soil health and reducing synthetic fertilizer use.
- Long Shelf Life: Up to two years of freshness ensures minimal spoilage and waste.
- Versatile Applications: Ideal for a variety of dishes, including scrambles, cakes, cookies, and sauces.
- Manufactured in the USA: Proudly made in Minnesota with high-quality ingredients sourced from North America.
AcreMade Egg Substitute is a perfect solution for vegans, individuals with food allergies, and anyone looking to reduce their animal product consumption. Its ease of use and nutritional benefits make it a smart addition to any pantry, ensuring delicious meals can be prepared without compromising dietary preferences or restrictions.
Frequently Asked Questions
- Q: What is AcreMade Plant-Based Egg Substitute made of? A: AcreMade Plant-Based Egg Substitute is made from pea protein. It is vegan, gluten-free, soy-free, and does not contain any of the top nine allergens.
- Q: How much powder is in each pack of AcreMade Egg Substitute? A: Each pack contains thirty-three point six ounces of dry powder. This is sufficient for approximately twenty-four servings.
- Q: What are the dimensions of the AcreMade Egg Substitute packaging? A: The package measures five point five inches in length, seven inches in width, and nine inches in height. This compact design makes it easy to store.
- Q: How do I prepare AcreMade Plant-Based Egg Substitute? A: To prepare a two-egg serving, mix one point five tablespoons of powder with one third cup of cold water. Whisk until smooth, then cook it in a pre-heated skillet.
- Q: Can I use AcreMade Egg Substitute in baking? A: Yes, AcreMade Egg Substitute can be used in baking. It functions well in recipes for cakes, cookies, and other baked goods, replacing whole eggs.
- Q: Is AcreMade Egg Substitute suitable for vegan diets? A: Yes, AcreMade Egg Substitute is suitable for vegan diets. It contains no animal products and is made entirely from plant-based ingredients.
- Q: How should I store AcreMade Plant-Based Egg Substitute? A: Store AcreMade Egg Substitute in a cool, dry place in its original sealed package. This helps maintain its freshness and longevity.
- Q: What is the shelf life of AcreMade Egg Substitute? A: AcreMade Egg Substitute has a shelf life of at least two years under normal storage conditions. This allows for long-term storage without spoilage.
- Q: Does AcreMade Egg Substitute contain any allergens? A: No, AcreMade Egg Substitute is free from the top nine allergens. It is a safe option for individuals with common food allergies.
- Q: What makes AcreMade Egg Substitute sustainable? A: AcreMade Egg Substitute is made from yellow field peas, which naturally improve soil health and reduce the need for synthetic fertilizers. This contributes to a smaller carbon footprint.
- Q: How much protein is in one serving of AcreMade Egg Substitute? A: Each serving of AcreMade Egg Substitute contains three grams of protein. It also provides two grams of fiber and is low in sodium.
- Q: Can I use AcreMade Egg Substitute for camping? A: Yes, AcreMade Egg Substitute is lightweight and shelf-stable, making it an excellent choice for camping trips and outdoor cooking.
- Q: How do I mix AcreMade Egg Substitute for a single egg serving? A: For a single egg serving, mix one tablespoon of powder with one quarter cup of cold water. Whisk until smooth before cooking.
- Q: Is AcreMade Egg Substitute good for baking cookies? A: Yes, AcreMade Egg Substitute works well in cookie recipes. It provides the necessary binding properties while being plant-based.
- Q: What cooking methods can I use with AcreMade Egg Substitute? A: You can use AcreMade Egg Substitute in various cooking methods, including scrambling, baking, and microwaving. It adapts well to different recipes.