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Adobo All Purpose Seasoning with Saffron 16oz GOYA Adobo All-Purpose Seasoning with Saffron is the perfect blend of saffron, garlic, oregano, black pepper and Latin spices that adds quick flavor to any meat, chicken, fish and vegetables. Salt and pepper can stand aside when there’s Goya Adobo around. Goya Adobo Seasoning with Saffron adds super flavor in a flash. Just sprinkle our vibrant blend over meats, poultry, seafood and vegetables before cooking. A simple shake is all it takes!
Frequently Asked Questions
- Q: What is Goya Adobo All Purpose Seasoning with Saffron used for? A: Goya Adobo All Purpose Seasoning with Saffron is a versatile seasoning blend that enhances the flavor of meats, poultry, seafood, vegetables, and more. It combines saffron, garlic, oregano, black pepper, and other Latin spices to create a quick and delicious flavor boost for your dishes.
- Q: How do I use Goya Adobo Seasoning with Saffron? A: To use Goya Adobo Seasoning with Saffron, simply sprinkle it over your choice of meats, poultry, seafood, or vegetables before cooking. A light shake is all it takes to infuse your meals with vibrant flavor.
- Q: Is Goya Adobo All Purpose Seasoning gluten-free? A: Yes, Goya Adobo All Purpose Seasoning with Saffron is gluten-free, making it a suitable option for those with gluten sensitivities or celiac disease.
- Q: Can I use Goya Adobo Seasoning with Saffron in vegetarian dishes? A: Absolutely! Goya Adobo Seasoning with Saffron is great for seasoning vegetables, grains, and plant-based proteins, making it an excellent addition to vegetarian and vegan dishes.
- Q: What is the shelf life of Goya Adobo All Purpose Seasoning with Saffron? A: When stored in a cool, dry place, Goya Adobo All Purpose Seasoning with Saffron has a shelf life of about 2-3 years. Be sure to check the packaging for the best-by date to ensure optimal freshness.

