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View compareFrequently Asked Questions
- Q: What is Agrumato Lemon Extra Virgin Olive Oil and how is it made? A: Agrumato Lemon Extra Virgin Olive Oil is a unique oil created by pressing hand-harvested olives with fresh lemons. This method infuses the oil with a bright lemon flavor, making it a versatile addition to various dishes.
- Q: What are the best uses for Agrumato Lemon Extra Virgin Olive Oil? A: This lemon-infused olive oil is perfect for drizzling over salads, enhancing seafood dishes, or adding a zesty touch to marinades and dressings. It can also be used for dipping bread or as a finishing oil for grilled vegetables.
- Q: Is Agrumato Lemon Extra Virgin Olive Oil suitable for cooking? A: While Agrumato Lemon Extra Virgin Olive Oil can be used for light cooking, it is best enjoyed raw to preserve its vibrant flavors. Use it to enhance dishes after cooking or for dressings to fully appreciate its unique taste.
- Q: Where is Agrumato Lemon Extra Virgin Olive Oil sourced from? A: This olive oil is imported from Abruzzo, Italy, where farmers create this special blend at the end of each harvest, ensuring quality and traditional production methods.
- Q: What is the shelf life of Agrumato Lemon Extra Virgin Olive Oil? A: When stored in a cool, dark place, Agrumato Lemon Extra Virgin Olive Oil can last for up to 18 months. To maintain its quality, avoid exposure to light and heat.