Frequently Asked Questions

• Q: What are the main ingredients in Al Wadi Al Akhdar Tahina? A: The main ingredients are pure hulled, roasted, and crushed sesame seeds. This tahina is made without any additives or whitening agents.
• Q: How much does each pack of Al Wadi Al Akhdar Tahina weigh? A: Each pack weighs two pounds, totaling four pounds for the pack of two. This size is perfect for various culinary uses.
• Q: Is Al Wadi Al Akhdar Tahina gluten-free? A: Yes, Al Wadi Al Akhdar Tahina is gluten-free. It is made solely from sesame seeds, making it a safe option for those with gluten sensitivities.
• Q: How can I use Al Wadi Al Akhdar Tahina in recipes? A: You can use it to prepare sauces like taratour or falafel sauce. It's also great in dressings, dips, or as a spread.
• Q: Can I mix Al Wadi Al Akhdar Tahina with other ingredients? A: Yes, it can be mixed with lemon juice and garlic for delicious sauces. It's versatile and pairs well with various flavors.
• Q: Is Al Wadi Al Akhdar Tahina suitable for vegan diets? A: Yes, this tahina is suitable for vegan diets. It consists entirely of plant-based ingredients, making it a great choice for vegans.
• Q: How should I store Al Wadi Al Akhdar Tahina? A: Store it in a cool, dry place, and keep it tightly sealed after opening. This helps maintain its freshness and flavor.
• Q: What is the shelf life of Al Wadi Al Akhdar Tahina? A: The shelf life is typically one year when unopened. Always check the packaging for specific dates.
• Q: Does Al Wadi Al Akhdar Tahina need refrigeration after opening? A: No, refrigeration is not necessary after opening. However, storing it in the fridge can extend its freshness.
• Q: Is Al Wadi Al Akhdar Tahina safe for children? A: Yes, it is safe for children. The ingredients are natural and free from harmful additives.
• Q: How does Al Wadi Al Akhdar Tahina compare to other tahinas? A: Al Wadi Al Akhdar Tahina is made from premium roasted sesame seeds, offering an authentic taste. It stands out for its quality and traditional preparation.
• Q: Can I use Al Wadi Al Akhdar Tahina in baking? A: Yes, you can use it in baking. It adds moisture and flavor to baked goods, especially in vegan recipes.
• Q: What is the texture of Al Wadi Al Akhdar Tahina? A: The texture is creamy and smooth, making it easy to blend into recipes. It is ideal for sauces and spreads.
• Q: What dishes can I make with Al Wadi Al Akhdar Tahina? A: You can make hummus, salad dressings, and various sauces. It also enhances Mediterranean and Middle Eastern dishes.
• Q: Is Al Wadi Al Akhdar Tahina organic? A: No, it is not labeled as organic. However, it contains no artificial ingredients or preservatives.