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View compareAlma Gourmet Cuttlefish Ink Jar 90 gr - Pack of 2
Alma Gourmet Cuttlefish Ink Jar 90 gr - Pack of 2
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Regular price
$33.69
Sale price
$33.69
Regular price
$48.13
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per
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SKU
WBGROB00SJHEFBQVendor
Alma GourmetProduct Type
Baking SpicesCouldn't load pickup availability
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Description
Description
Alma Gourmet Squid Ink. Price per 90gr jar. Nero di Seppia can come from almost any cephalopod and some sources are squid, cuttlefish, octopus... The ink from Cuttlefish is used as a food coloring and flavoring, providing a very dark black color and a slightly salty tasting flavor to foods such as pasta or risotto. Some popular dishes include squid in squid ink, spaghetti in squid ink, squid ink risotto, Squid Ink Paella... Squid ink is most popular in Italy and Spain, and it's unique appearance and origin make it a gourmet delicacy in many other countries. Squid ink is very low in calories and is used more as a condiment, adding just a teaspoon or two to most dishes.
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Frequently Asked Questions
- Q: What is cuttlefish ink and how is it used in cooking? A: Cuttlefish ink, also known as Nero di Seppia, is a natural food coloring and flavoring derived from cuttlefish. It adds a dark black color and a slightly salty flavor to dishes such as pasta, risotto, and paella. It is a popular ingredient in Mediterranean cuisine, particularly in Italy and Spain.
- Q: Is Alma Gourmet Cuttlefish Ink suitable for dietary restrictions? A: Alma Gourmet Cuttlefish Ink is low in calories and primarily used as a condiment. It contains no harmful additives, making it suitable for a variety of diets, but it's important to check for any specific allergens if you have seafood sensitivities, as it is derived from cephalopods.
- Q: How should I store opened jars of cuttlefish ink? A: Once opened, it is best to store the cuttlefish ink jar in the refrigerator to maintain its freshness. Ensure the lid is tightly sealed after each use to prevent contamination and preserve its unique flavor.
- Q: Can I use cuttlefish ink in vegetarian or vegan dishes? A: While cuttlefish ink is derived from seafood and not suitable for strict vegetarian or vegan diets, it can be used in pescatarian recipes. For plant-based alternatives, consider using activated charcoal for color, though it will not replicate the unique flavor.
- Q: What are some popular dishes I can make with cuttlefish ink? A: Cuttlefish ink can be used to prepare a variety of dishes, including squid ink risotto, spaghetti al nero di seppia, and squid ink paella. It offers a striking visual presentation and enhances the flavor profile of seafood and pasta dishes.