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American Best Food Slivered Almonds Are Blanched, Skinless Slivers From The Whole Nut, Without The Addition Of Oil, Fat, Salt, Or Sugar. Great For Baking, Perfect For Creative Cooking, Ideal For Thickening
Frequently Asked Questions
- Q: What are the benefits of using blanched slivered almonds in recipes? A: Blanched slivered almonds are versatile and enhance both flavor and texture in various recipes. They are ideal for baking, cooking, and garnishing dishes, providing a nutty taste without the bitterness of skins. Their fine texture makes them perfect for thickening sauces and adding crunch to salads.
- Q: Are American Best Food slivered almonds suitable for people with dietary restrictions? A: Yes, American Best Food slivered almonds are a healthy choice as they are raw, blanched, and free from added oil, fat, salt, or sugar. They are suitable for gluten-free, keto, and vegan diets, making them a great snack or ingredient for those with various dietary preferences.
- Q: How should I store slivered almonds to maintain freshness? A: To keep American Best Food slivered almonds fresh, store them in an airtight container in a cool, dry place. For extended shelf life, consider refrigerating or freezing them. Proper storage helps prevent them from going rancid and preserves their flavor and texture.
- Q: Can I use slivered almonds as a topping for desserts? A: Absolutely! Slivered almonds are perfect for topping desserts like cakes, muffins, and ice cream. They add a delightful crunch and nutty flavor, enhancing the overall presentation and taste of your sweet treats.
- Q: What is the weight of the package of American Best Food slivered almonds? A: The package of American Best Food slivered almonds contains 2 pounds (32 ounces) of product. This size is ideal for both home bakers and those who use almonds regularly in their cooking.

