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View compareFrequently Asked Questions
- Q: What is AmeriColor Soft Gel Paste used for? A: AmeriColor Soft Gel Paste is ideal for coloring a variety of confections and baked goods, including royal icing, buttercream, rolled fondant, macarons, cookie dough, cake batter, and whipped toppings. Its concentrated formula allows for vibrant colors without affecting the consistency of your mixtures.
- Q: Is AmeriColor Soft Gel Paste gluten-free? A: Yes, AmeriColor Soft Gel Paste is gluten-free, as well as free from peanuts, tree nuts, and soy. It is also Kosher certified, making it suitable for a wide range of dietary needs.
- Q: How do I use AmeriColor Soft Gel Paste for coloring icing? A: To use AmeriColor Soft Gel Paste for icing, simply squeeze a small amount from the flip-top bottle into your icing mixture. Start with a drop or two and mix thoroughly until you achieve the desired shade. You can easily adjust the color by adding more as needed.
- Q: What makes AmeriColor Soft Gel Paste different from liquid food color? A: AmeriColor Soft Gel Paste offers a unique, highly concentrated gel formula that allows for precise color control and vibrant results. Unlike liquid food colors, it does not dilute the consistency of your icing or batter, ensuring that your creations maintain their intended texture.
- Q: How can I store AmeriColor Soft Gel Paste after opening? A: After opening, it is best to store AmeriColor Soft Gel Paste in a cool, dry place with the cap tightly closed to prevent drying out. Make sure to keep it away from direct sunlight for optimal shelf life.