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View compareFrequently Asked Questions
- Q: What is AmeriColor Soft Gel Paste food color used for? A: AmeriColor Soft Gel Paste food color is highly versatile and can be used to tint a variety of baking and decorating items such as royal icing, buttercream, rolled fondant, macarons, cookie dough, bread dough, cake batter, whipped toppings, gum paste, marzipan, and pastillage.
- Q: How do I use AmeriColor Soft Gel Paste for baking? A: To use AmeriColor Soft Gel Paste for baking, simply squeeze the desired amount from the bottle into your mixture. Start with a small amount and gradually add more until you achieve your desired color, ensuring you maintain the consistency of your icing or batter.
- Q: Is AmeriColor Soft Gel Paste gluten-free and allergen-free? A: Yes, AmeriColor Soft Gel Paste is gluten-free and does not contain peanut, tree nut, or soy ingredients. Additionally, it is Kosher certified, making it suitable for a variety of dietary needs.
- Q: How does the packaging of AmeriColor Soft Gel Paste enhance usability? A: The unique squeezable bottle with a flip-top cap allows for precise control when dispensing the gel, enabling you to measure color drop by drop. This ensures consistent results and makes it easier to repeat colors in different applications.
- Q: What makes AmeriColor Soft Gel Paste different from other food colors? A: AmeriColor Soft Gel Paste stands out due to its highly concentrated formula that provides vibrant colors without affecting the consistency of your baking mixtures. Unlike liquid colors, it does not break down buttercream or non-dairy icings, making it a preferred choice among professional decorators.