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Packed with organic ceci beans (thats Italian for chickpeas), vegetables, brown rice, mushrooms and traditional herbs, this recipe comes to us from our chefs brother, who runs a cooking school in France. Its ready to eat in minutes - just heat and serve. Amys is a proudly independent, family owned, organic food company. We always cook our food with love - weve been doing it for over 30 years. For us, that means carefully sourcing high quality, organic ingredients and spending countless hours in our kitchens so that you can enjoy authentic, great-tasting food in minutes. The fruits, vegetables and grains we use are grown without the use of insecticides, GMOs and other harmful chemicals. We prepare these ingredients with the same careful attention in our kitchen as you would in your own home for high quality, home-style vegetarian and vegan meals. No meat, fish, shellfish, poultry, eggs or peanuts are ever used in any Amy's products. Even though you're heating up our meals in your home, we want each bite to taste like you're a guest in ours. This soup is: gluten free, dairy free, lactose free, soy free, corn free, tree nut free, vegan and kosher.
Frequently Asked Questions
- Q: What ingredients are in Amy's Rustic Italian Vegetable Soup? A: Amy's Rustic Italian Vegetable Soup contains organic ceci beans, brown rice, mushrooms, diced tomatoes, onions, bell peppers, zucchini, and traditional herbs.
- Q: How many ounces are in each can of Amy's soup? A: Each can of Amy's soup contains fourteen ounces of product.
- Q: Is Amy's soup gluten-free? A: Yes, Amy's Rustic Italian Vegetable Soup is gluten-free, making it suitable for those with gluten sensitivities.
- Q: How do I prepare Amy's Rustic Italian Vegetable Soup? A: To prepare, simply heat the soup in a microwave-safe bowl for one to two minutes or in a saucepan on the stove.
- Q: Is this soup suitable for vegans? A: Yes, Amy's Rustic Italian Vegetable Soup is vegan, containing no meat, fish, dairy, or eggs.
- Q: Can I eat Amy's soup directly from the can? A: It is recommended to heat Amy's soup before consuming for the best flavor and experience.
- Q: How should I store opened cans of Amy's soup? A: After opening, store any leftover soup in a sealed container in the refrigerator and consume within three to four days.
- Q: Does Amy's soup need refrigeration? A: Unopened cans of Amy's soup do not need refrigeration; store them in a cool, dry place.
- Q: What is the shelf life of Amy's Rustic Italian Vegetable Soup? A: The shelf life of Amy's soup is typically two to three years when stored properly and unopened.
- Q: Is Amy's soup safe for children? A: Yes, Amy's Rustic Italian Vegetable Soup is safe for children, being made with organic ingredients and no harmful additives.
- Q: How does Amy's soup compare to other canned soups? A: Amy's soup is made with high-quality organic ingredients and offers a plant-based protein content of eight grams per serving.
- Q: What flavors can I expect from Amy's Rustic Italian Vegetable Soup? A: Expect a hearty blend of flavors from the organic vegetables, brown rice, and traditional Italian herbs used in the soup.
- Q: What should I do if my can of Amy's soup is damaged? A: If your can of Amy's soup is damaged, do not consume it; contact the retailer for a replacement or refund.
- Q: Is Amy's soup Non-GMO? A: Yes, Amy's Rustic Italian Vegetable Soup is Non-GMO, ensuring that the ingredients used are not derived from genetically modified organisms.
- Q: Can I add other ingredients to Amy's soup? A: Yes, you can customize Amy's soup by adding your favorite ingredients, such as fresh herbs, vegetables, or proteins.
- Q: Is there a vegan-friendly option for Amy's soup? A: Yes, all varieties of Amy's soup, including the Rustic Italian Vegetable, are vegan-friendly and free from animal products.

