You will not be allowed to compare more than 4 products at a time
View compareProduct Description
Ancient Organics ghee is unlike any other you will find on the market today We take great care and consideration in the ingredient selection and preparation method Our uncompromising commitment to quality combined with obsessive attention to detail allows for a unique hand-crafted ghee Many of the strict protocols for authenticity are integrated into our cooking process cooking over an open flame means our batches are small Honoring the tradition of artisan ghee, our ghee is produced in a peaceful and mantra-infused kitchen Our ghee exemplifies the principles Ancient Organics was founded on It is thought that the influence of the bright and waxing moon amplifies the elemental healing qualities and taste of ghee We make our ghee from the unique dairy of Northern california The native wildflowers and sweet grasses of the coastal prairie provide a terroir unlike any other part of America We are committed to sourcing our dairy from the grass fed and pastured cows of this region We produce each and every month to highlight the changes in pasture as reflected in the cows diet and celebrate the seasonal changes in the butter and ultimately our ghee
Frequently Asked Questions
- Q: What is Ancient Organics Ghee made from? A: Ancient Organics Ghee is made from organic grass-fed cow's milk. It is clarified butter that is lactose reduced and contains essential nutrients.
- Q: How much does the Ancient Organics Ghee weigh? A: The Ancient Organics Ghee weighs one pound. This size is convenient for cooking and baking.
- Q: What are the nutritional benefits of Ancient Organics Ghee? A: Ancient Organics Ghee contains Omega 3 and Omega 9 fatty acids along with vitamins A, D, E, and K. It is also a high source of conjugated linoleic acid.
- Q: How can I use Ancient Organics Ghee in cooking? A: You can use Ancient Organics Ghee as a cooking oil or for sautéing. It enhances the flavor of spices and is ideal for various recipes.
- Q: Is Ancient Organics Ghee suitable for lactose intolerant individuals? A: Yes, Ancient Organics Ghee is suitable for those who are lactose intolerant. It contains very low trace amounts of lactose and casein.
- Q: What are the recommended uses for Ancient Organics Ghee? A: Ancient Organics Ghee is recommended for cooking, baking, and as a spread. It can also be used in medicinal and therapeutic applications.
- Q: How should I store Ancient Organics Ghee? A: You should store Ancient Organics Ghee in a cool, dry place away from direct sunlight. It does not require refrigeration.
- Q: What is the shelf life of Ancient Organics Ghee? A: The shelf life of Ancient Organics Ghee is approximately nine months when stored properly. Always check for any changes in smell or appearance.
- Q: Is Ancient Organics Ghee safe for cooking at high temperatures? A: Yes, Ancient Organics Ghee is safe for high-temperature cooking. It has a high smoke point, making it ideal for frying and sautéing.
- Q: Can I use Ancient Organics Ghee for baking? A: Yes, you can use Ancient Organics Ghee for baking. It adds a rich flavor and moisture to baked goods.
- Q: How does Ancient Organics Ghee compare to regular butter? A: Ancient Organics Ghee is more concentrated than regular butter and has a higher smoke point. It is also lactose-free and rich in nutrients.
- Q: Is Ancient Organics Ghee kosher certified? A: Yes, Ancient Organics Ghee is kosher certified. It meets the dietary requirements for those following a kosher diet.
- Q: What makes Ancient Organics Ghee artisan made? A: Ancient Organics Ghee is artisan made due to its careful ingredient selection and traditional preparation methods. It ensures quality and authenticity.
- Q: Does Ancient Organics Ghee contain any additives? A: No, Ancient Organics Ghee contains no additives. It is made from 100% certified organic ingredients.
- Q: Where is Ancient Organics Ghee produced? A: Ancient Organics Ghee is produced in California, primarily using dairy from the Straus Family Creamery.

