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Andy's Seasoning Golden Fish Batter: For perfectly seasoned fish and shrimp. Ingredients: Corn Flour, Enriched Bleached Wheat Flour (Bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Salt, Corn Starch, Leavening (Sodium Bicarbonate, Sodium Aluminum Phosphate), Spices, Monosodium Glutamate, Garlic.
Frequently Asked Questions
- Q: What is Andy's Batter Golden Fish used for? A: Andy's Batter Golden Fish is specifically designed for coating fish and shrimp, providing a crispy and flavorful crust when fried or baked.
- Q: How much does one pack of Andy's Batter weigh? A: Each pack of Andy's Batter Golden Fish contains 10 ounces, and this product comes in a pack of 2.
- Q: Is Andy's Batter suitable for other types of seafood? A: Yes, while it's perfect for fish and shrimp, Andy's Batter can also be used with other seafood like calamari or scallops for added flavor.
- Q: How do I prepare Andy's Batter for frying? A: To prepare, simply coat your seafood with the batter and then deep fry or pan fry until golden brown. For best results, ensure the oil is hot before adding the coated seafood.
- Q: Can I use Andy's Batter in the oven instead of frying? A: Absolutely! You can use Andy's Batter for baking. Coat your seafood and place it on a baking sheet, then bake until fully cooked and crispy.

