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View compareAngels Salumi Smoked Dry-Cured Duck Breast Prosciutto – Gourmet Charcuterie, & -Free, 10.5-12oz (Pack of 2)
Angels Salumi Smoked Dry-Cured Duck Breast Prosciutto – Gourmet Charcuterie, & -Free, 10.5-12oz (Pack of 2)
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$86.42
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$86.42
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$123.46
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
Discover the exquisite taste of Angels Salumi Smoked Dry-Cured Duck Breast Prosciutto, a gourmet delicacy perfect for enhancing your culinary creations. This French-style prosciutto brings a unique flavor profile to any meal or charcuterie board, making it an ideal choice for food enthusiasts and home chefs alike.
Crafted with care, our smoked dry-cured duck breast is air-dried for 35 days and cold smoked using natural hickory, resulting in a rich, smoky flavor that is both savory and satisfying. Made unique designly from certified cage-free duck breast, this artisanal product is free from s and s, ensuring a clean and natural taste that you can trust. With an average size of 10.5oz - 12oz per package, you receive a generous portion compared to the typical offerings of 7-10oz found in other brands.
Key Features:- Smoked Dry-Cured Duck Breast – Cold smoked with natural hickory and air-dried for 35 days, creating a rich and savory flavor.
- Premium Quality – Made from certified cage-free, -free, and -free duck, ensuring the highest standards of quality and flavor.
- Generous Size – Each duck breast averages 10.5oz - 12oz, offering a larger portion than most competitors.
- Perfect Pairings – Complements a variety of foods, including melons, seafood, and cheeses such as Brie and Goat Cheese (Chevre).
- Refrigeration Required – To maintain freshness and flavor, keep refrigerated at all times.
This gluten-free gourmet charcuterie is ideal for those who appreciate authentic, high-quality meats. Whether you are preparing an impressive charcuterie board for a gathering or simply enjoying a savory snack, Angels Salumi Smoked Dry-Cured Duck Breast Prosciutto will elevate your dining experience. Perfect for entertaining guests or indulging in a personal treat, this product is a must-have for anyone who values premium artisanal foods.
Frequently Asked Questions
- Q: What is the weight of Angel's Salumi Smoked Dry-Cured Duck Breast? A: The duck breast weighs between ten point five ounces and twelve ounces. This generous size offers a larger portion compared to typical offerings.
- Q: What ingredients are in Angel's Salumi Smoked Dry-Cured Duck Breast? A: The duck breast is made from cage-free duck, free from antibiotics, hormones, and phosphates. It is cold smoked with natural hickory for enhanced flavor.
- Q: How is Angel's Salumi Smoked Dry-Cured Duck Breast prepared? A: The duck breast is air-dried for thirty-five days and then cold smoked. This traditional method ensures a rich and savory flavor profile.
- Q: Can I pair Angel's Salumi Duck Breast with wine? A: Yes, it pairs beautifully with Rosé, Pinot Noir, and Syrah. It also complements various cheeses and dried fruits for an exquisite charcuterie board.
- Q: How should I eat Angel's Salumi Smoked Dry-Cured Duck Breast? A: You can enjoy it sliced thinly on its own, wrapped around fruits like melon, or as part of a charcuterie board. It's versatile for many gourmet dishes.
- Q: Is Angel's Salumi Duck Breast suitable for a charcuterie board? A: Yes, it is perfect for charcuterie boards. Its rich flavor and texture make it a delightful addition alongside cheeses and fruits.
- Q: How should I store Angel's Salumi Smoked Dry-Cured Duck Breast? A: You should keep it refrigerated to preserve its freshness and flavor. Proper storage is crucial to maintain its quality.
- Q: What is the shelf life of Angel's Salumi Duck Breast? A: The shelf life is best when kept refrigerated and consumed by the expiration date on the packaging. Always check for freshness before using.
- Q: Can I freeze Angel's Salumi Smoked Dry-Cured Duck Breast? A: Yes, you can freeze it for extended storage. Make sure to wrap it tightly to prevent freezer burn and maintain quality.
- Q: Is Angel's Salumi Duck Breast gluten-free? A: Yes, it is gluten-free. This makes it suitable for those with gluten sensitivities or celiac disease.
- Q: What makes Angel's Salumi Duck Breast artisanal? A: It is made using traditional methods, such as air-drying and cold smoking, ensuring high-quality craftsmanship and rich flavors.
- Q: What are the nutritional benefits of Angel's Salumi Duck Breast? A: It is a high-protein, low-carb option, free from antibiotics and hormones, making it a cleaner choice for health-conscious consumers.
- Q: How do I know if Angel's Salumi Duck Breast is fresh? A: Check the packaging for the expiration date and look for any off smells or discoloration. Fresh products will have a pleasant aroma and vibrant appearance.
- Q: Can I serve Angel's Salumi Duck Breast to guests? A: Yes, it makes an impressive addition to any gathering. Its gourmet quality and unique flavor are sure to impress your guests.
- Q: What should I do if my Angel's Salumi Duck Breast arrives damaged? A: If it arrives damaged, contact the retailer's customer service for assistance. Most retailers have a return policy for damaged goods.