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View compareFrequently Asked Questions
- Q: What is Ann Clark Super Red Food Coloring Gel made of? A: Ann Clark Super Red Food Coloring Gel is made with high-quality ingredients that are allergen-free, meaning it does not contain peanuts, tree nuts, gluten, eggs, dairy, soy, fish, or shellfish. This product is also Non-GMO, Kosher, and vegan, making it suitable for a wide range of dietary needs.
- Q: How much icing can I color with one tube of this food coloring gel? A: One tube of Ann Clark Super Red Food Coloring Gel can color enough icing for 32 two-layer cakes, making it an economical choice for bakers and cake decorators.
- Q: Is this food coloring gel easy to use for beginners? A: Yes, the Ann Clark Super Red Food Coloring Gel is designed for ease of use. Its concentrated formula allows for precise control, drop by drop, which is particularly helpful for beginners who may find liquid dyes more difficult to manage.
- Q: Can I use this food coloring gel for baking cookies and cupcakes? A: Absolutely! Ann Clark Super Red Food Coloring Gel is perfect for a variety of baked goods, including icing, frosting, cakes, cupcakes, and cookies. Its vibrant color enhances the appearance of your treats.
- Q: Where is Ann Clark Super Red Food Coloring Gel made? A: This food coloring gel is proudly manufactured in the USA at Ann Clark's food production facility located in Rutland, Vermont, ensuring high-quality standards.