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Anna and Sarah Organic Dried Turkish Figs, No Sulfur, No Sugar Added, All Natural in Resealable Bag, 5 Lbs

Anna and Sarah Organic Dried Turkish Figs, No Sulfur, No Sugar Added, All Natural in Resealable Bag, 5 Lbs

Hurry! Only left 10 in stock

Regular price $53.07
Sale price $53.07 Regular price $75.81
SAVE 29%
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SKU: WBGROB01N0TS3PX
Brand: Anna and Sarah
Product Type: Dried Fruits & Raisins

Sold by Groceryeshop, an authorized reseller.


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Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.


Product Description

Dried Organic Turkish Figs By Anna and Sarah - We bring the best quality of nuts & dried fruits and the healthiest snacks & flavors all around the world into your bag and onto your plate. They are all MADE IN NATURE! Organic Fresh Harvest! 100% Natural Flavor - They are FRESH and SWEET naturally. NO SUGAR added. HEALTHY SNACKS - Great source of sodium, potassium, fiber. One of the healthiest and nutritious snacks! Have a lovely chewy texture for DELICIOUS RECIPES - Add them to your bakery, your salads or desserts. Also good for snack bars. STORAGE INSTRUCTIONS: Store in a cool, dry area; after opening, place in tightly sealed airtight or heavy-duty plastic bag. Refrigeration is recommended in hot, humid environments. Sugar crystals may appear on or beneath the skin over time. Allergy information: Packed in a facility that also handles treenuts. We sell them in resealable bags, you can keep them fresh. Origin: Turkish - Packed in USA. ENJOY IT!

Frequently Asked Questions

  • Q: What are the ingredients in Anna and Sarah Organic Dried Turkish Figs? A: These figs are made from one hundred percent organic Turkish figs. They contain no added sugar or sulfur, making them all-natural.
  • Q: How much do the figs weigh? A: The package contains five pounds of dried Turkish figs. This size is perfect for sharing or for extended snacking.
  • Q: Are the figs gluten-free? A: Yes, these figs are gluten-free. They are suitable for those with gluten sensitivities or celiac disease.
  • Q: How can I use these dried figs in recipes? A: You can add these figs to salads, desserts, or baked goods. They are also delicious as a standalone snack.
  • Q: Are these figs suitable for vegan diets? A: Yes, these figs are suitable for vegan diets. They are made from organic fruit without any animal products.
  • Q: Can I use these figs in smoothies? A: Absolutely! These dried figs can be blended into smoothies for added sweetness and nutrition.
  • Q: What are the storage instructions for these figs? A: Store the figs in a cool, dry area. After opening, keep them in a tightly sealed bag, preferably in the refrigerator.
  • Q: Do the figs have a shelf life? A: Yes, these figs have a long shelf life when stored properly. Keeping them in an airtight bag will help maintain freshness.
  • Q: Are there any allergy warnings for these figs? A: Yes, they are packed in a facility that also handles tree nuts. Those with nut allergies should exercise caution.
  • Q: How do these figs compare to other dried fruits? A: These figs are sweeter and chewier than many other dried fruits. They also have no added sugar, making them a healthier option.
  • Q: Are Anna and Sarah Organic Dried Turkish Figs suitable for children? A: Yes, these figs are suitable for children. They provide nutritious snacking without added sugar.
  • Q: What is the country of origin for these figs? A: These figs are sourced from Turkey. They are packed in the USA to ensure quality.
  • Q: Can these figs help with digestive health? A: Yes, these figs are a good source of fiber, which can promote digestive health. They are nutritious and can aid in digestion.
  • Q: Do these figs contain preservatives? A: No, these figs contain no preservatives. They are made from organic fruit and are naturally sweet.
  • Q: What is the best way to enjoy these dried figs? A: The best way to enjoy these figs is to eat them as a snack or incorporate them into recipes for added flavor and nutrition.
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