You will not be allowed to compare more than 4 products at a time
View compareAnthonys Diastatic Dry Malt Powder, 1.5 lb, Made in the USA, Diastatic, Malted Barley Flour
Anthonys Diastatic Dry Malt Powder, 1.5 lb, Made in the USA, Diastatic, Malted Barley Flour
Hurry! Only left 10 in stock
Regular price
$18.75
Sale price
$18.75
Regular price
$26.79
Unit price
per
Shipping calculated at checkout.
Sold by Groceryeshop, an authorized reseller.
Shipping Information
- Free Standard Shipping — United States only
- Processing Time: 1–3 business days
- Estimated Delivery: 3–5 business days after dispatch
- Securely packed to ensure your purchase arrives in perfect condition
- Tracking number sent via email once dispatched
- Orders over $250 require signature upon delivery. Taxes calculated at checkout.
Returns & Refund
Returns accepted within 30 days of delivery.
Damaged or Defective Item
Free return shipping + replacement or full refund
Wrong Item Received
Free return shipping + replacement or full refund
Change of Mind
Return shipping at customer's expense · Item must be unused & in original packaging
All returns require a Return Authorization (RA) number before sending.
View Full Return & Refund Policy
Safety & Compliance
⚠️
California Proposition 65 Warning
Some products sold on this website may expose you to chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
www.P65Warnings.ca.gov
🛒
General Product Safety Advisory
Always read the product label, instructions, and safety warnings before use. Do not use damaged or modified products. Store products in appropriate conditions as specified by the manufacturer.
Keep all products out of reach of children unless specifically designed for their use.
ℹ️
Product Authenticity & Notice
All products sold by GroceryeShop are 100% authentic, sourced directly from trusted suppliers across the USA. Product weights and packaging may vary slightly from images due to seasonal availability and supplier updates.
GroceryeShop — Fresh, Quality Groceries Delivered Nationwide.
Couldn't load pickup availability
Guarantee safe and secure checkout
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
Sooooo, what is Dry Malt Powder (Diastatic)? Anthonys Diastatic malt is a free flowing powder, providing a combination of sweetness and enzymatic activity, which results in creating an appealing golden brown crust color to baked goods. Adding our Dry Malt Powder to your baking recipe allows more starches to be broken down into sugars, which yeasts can then use as food during a prolonged dough process, resulting in an enhanced rise. This extra sugar also helps in promoting a golden brown crust through caramelization, which might otherwise be lacking in a slow processed dough. Anthonys Dry Malt Powder is derived from malted barley flour, and combined with dextrose and wheat flour. Sourced and packed within the USA, our non irradiated and vegan friendly diastatic is perfect for baking applications such as rolls, buns, sweet doughs, and breads. Oh, and its Old Fashioned, like when the whole family is at the dinner table about to start a meal, and grandpa walks in, and just stares at all of us at the table, then we we ask him to sit down, and he doesnt move a muscle, just continues to stare at the table. Is there something the matter gramps? Silence. This is strange, is he alright? Then, slowly, he raises his hand, and disdainfully gestures at Steven, who is sitting at the head of the table. No words. Just the hand gesture. Everyone goes quiet and turns to Steven. Did Steven do something? Did we not notice? Steven looks at grandpa, looks at us, looks around, confused as we are. He then looks at the chair, and timidly stands up. Grandpa ends his stoic campaign, walks over to his proper position at the head of the table, all while glaring at Steven. He takes his chair, sits down gracefully, and turns to Steven and says ...better.
Frequently Asked Questions
- Q: What is Anthony's Diastatic Dry Malt Powder made of? A: Anthony's Diastatic Dry Malt Powder is made from malted barley flour, dextrose, and wheat flour. This unique combination provides enzymatic activity and sweetness for baked goods.
- Q: How much does the product weigh? A: The product weighs one and a half pounds. This size is perfect for various baking applications.
- Q: What are the dimensions of the packaging? A: The packaging dimensions are six inches in length, three inches in width, and ten inches in height. This makes it easy to store in your pantry.
- Q: How do I use Diastatic Dry Malt Powder in baking? A: To use Diastatic Dry Malt Powder, simply add it to your dough or batter. It enhances the rise and crust color of breads, pretzels, and other baked goods.
- Q: Is this product suitable for pizza dough? A: Yes, this product is excellent for pizza dough. It helps create a strong rise and a golden brown crust.
- Q: Can I use this malt powder for making baguettes? A: Yes, you can use this malt powder for making French baguettes. It adds sweetness and enhances texture.
- Q: How should I store this product? A: Store Anthony's Diastatic Dry Malt Powder in a cool, dry place. Keep it sealed in its resealable bag to maintain freshness.
- Q: What is the shelf life of this malt powder? A: The shelf life of Anthony's Diastatic Dry Malt Powder is typically around one to two years when stored properly. Always check for any signs of spoilage.
- Q: Is this product vegan-friendly? A: Yes, Anthony's Diastatic Dry Malt Powder is vegan-friendly. It contains no animal products, making it suitable for plant-based diets.
- Q: Does this product contain any allergens? A: Yes, this product contains wheat. If you have a gluten allergy, it is not safe for consumption.
- Q: How does this malt powder improve baking results? A: This malt powder improves baking results by breaking down starches into sugars, enhancing rise and crust color during baking.
- Q: Is this product non-irradiated? A: Yes, Anthony's Diastatic Dry Malt Powder is non-irradiated. This ensures that it retains its natural qualities.
- Q: Can I use this malt powder in slow-processed dough? A: Yes, this malt powder is ideal for slow-processed doughs. It helps promote caramelization for a better crust.
- Q: What types of bread can I make with this malt powder? A: You can make various types of bread, including pretzels, baguettes, and artisan loaves using this malt powder.
- Q: What is the brand of this dry malt powder? A: The brand of this dry malt powder is Anthony's. They are known for high-quality baking ingredients.