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View compareAnthonys Organic Split Red Lentils, 2 lb, Masoor Dal, Gluten Free, Non GMO, Vegan
Anthonys Organic Split Red Lentils, 2 lb, Masoor Dal, Gluten Free, Non GMO, Vegan
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$22.46
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$22.46
Regular price
$32.09
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
Red Lentils are named after their vibrant orange-pink color and lens shape. These legumes have a sweet nutty flavor, offering a delicious earthy taste to all sorts of dishes. These tiny lens-shaped pods cook fast, making them a go-to ingredient for busy nights and quick meals. Red Lentils break down when they are cooked. This makes them perfect for adding to hearty soups, stews, and dips. Throw them into salads, add them to bowls, curry dishes, and more! Anthonys Split Red Lentils are Organic, Non-GMO, Gluten Free, and Vegan Friendly. Stovetop Cooking Directions: Rinse lentils in a fine-mesh sieve and discard any shriveled lentils or debris. Fill a large pot halfway with water, add a pinch of salt and bring to a boil. Reduce heat to medium, add lentils, cover and let simmer until tender. Cook for about 10-20 minutes, depending on desired texture. Drain before use and enjoy!
Frequently Asked Questions
- Q: What are the ingredients in Anthony's Organic Split Red Lentils? A: The ingredients are organic split red lentils. They are gluten free, non-GMO, and vegan friendly.
- Q: How much does the package of Anthony's Organic Split Red Lentils weigh? A: The package weighs two pounds, which is equal to thirty-two ounces.
- Q: Is there any hazardous material in Anthony's Organic Split Red Lentils? A: No, there are no hazardous materials in these lentils. They are safe for consumption and suitable for various diets.
- Q: How do I cook Anthony's Organic Split Red Lentils? A: Rinse the lentils in a fine-mesh sieve, then bring water to a boil, add lentils, cover, and simmer for ten to twenty minutes.
- Q: Can I use these lentils in salads? A: Yes, you can add these lentils to salads. They enhance the flavor and nutritional value of various dishes.
- Q: How do I store Anthony's Organic Split Red Lentils? A: Store the lentils in a cool, dry place in an airtight container to maintain freshness and quality.
- Q: What is the shelf life of Anthony's Organic Split Red Lentils? A: When stored properly, these lentils can last for up to two years. Always check for any signs of spoilage.
- Q: Are Anthony's Organic Split Red Lentils suitable for vegans? A: Yes, they are vegan friendly. These lentils do not contain any animal products.
- Q: How do I know if the lentils are gluten free? A: These lentils are batch tested and verified gluten free, ensuring they are safe for those with gluten sensitivities.
- Q: Can I use these lentils for making dips? A: Yes, they are perfect for making dips. Their texture breaks down well when cooked.
- Q: How do I know if Anthony's Organic Split Red Lentils are organic? A: They are USDA certified organic, meeting stringent organic farming standards.
- Q: What types of dishes can I prepare with these lentils? A: You can use them in soups, stews, curries, salads, and various other dishes for added flavor and nutrition.
- Q: Is there a specific cooking method recommended for these lentils? A: The stovetop cooking method is recommended, involving rinsing, boiling, and simmering the lentils.
- Q: Do these lentils have any added preservatives? A: No, there are no added preservatives in Anthony's Organic Split Red Lentils. They are a natural product.
- Q: What is the packaging type of Anthony's Organic Split Red Lentils? A: They come in a resealable bag, making it easy to store and maintain freshness.