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Antico Molino Napoli Antimo Caputo '00' Flour 2.2 Lb (Pack Of 3)

Antico Molino Napoli Antimo Caputo '00' Flour 2.2 Lb (Pack Of 3)

Hurry! Only left 10 in stock

Regular price $33.31
Sale price $33.31 Regular price $47.59
SAVE 30%
Shipping calculated at checkout.
SKU: WBGROB00BR0K5AW
Brand: Antimo Caputo
Product Type: Flours & Meals
MPN: 291459

Sold by Groceryeshop, an authorized reseller.

Shipping Information
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  • Processing Time: 1–3 business days
  • Estimated Delivery: 3–5 business days after dispatch
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  • Tracking number sent via email once dispatched
  • Orders over $250 require signature upon delivery. Taxes calculated at checkout.
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Returns accepted within 30 days of delivery.

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Return shipping at customer's expense · Item must be unused & in original packaging

All returns require a Return Authorization (RA) number before sending.

To initiate a return, contact us:

support@groceryeshop.us +1 (281) 857-6783
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Some products sold on this website may expose you to chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.

www.P65Warnings.ca.gov
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Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.


Product Description

Authentic Antimo Caputo flour. Extra fine flour for baking. Product of Italy. '00' flours work beautifully for breads, pasta, and pizza.

Frequently Asked Questions

  • Q: What type of flour is Antico Molino Napoli Antimo Caputo '00' Flour? A: This flour is a type '00' flour. It is known for its extra fine texture, making it ideal for baking breads, pasta, and pizza.
  • Q: What is the total weight of the flour in the pack? A: The total weight is six point six pounds. This comes from three bags, each containing two point two pounds of flour.
  • Q: Where is Antico Molino Napoli Antimo Caputo '00' Flour made? A: This flour is made in Italy. It is considered authentic Italian flour, renowned for its quality.
  • Q: How do I use Antico Molino Napoli Antimo Caputo '00' Flour for pizza? A: To use this flour for pizza, combine it with water, yeast, and salt to create the dough. Its fine texture helps achieve a crispy crust.
  • Q: Can I use this flour for making pasta? A: Yes, you can use this flour for making pasta. Its superfine quality allows for smooth and pliable dough.
  • Q: Is this flour suitable for all baking needs? A: Yes, this flour is suitable for various baking needs. It works exceptionally well for breads, pizza, and other baked goods.
  • Q: How should I store Antico Molino Napoli Antimo Caputo '00' Flour? A: Store this flour in a cool, dry place. Keeping it in an airtight container will help maintain its freshness.
  • Q: What is the shelf life of this flour? A: The shelf life is typically around one year. Check the package for specific expiration dates for optimal quality.
  • Q: Does this flour contain any additives or preservatives? A: No, this flour does not contain any additives or preservatives. It is made from pure wheat, ensuring a natural product.
  • Q: Is Antico Molino Napoli Antimo Caputo '00' Flour gluten-free? A: No, this flour is not gluten-free. It is made from wheat and contains gluten, which is essential for bread structure.
  • Q: How does this flour compare to all-purpose flour? A: This flour is finer than all-purpose flour. It has a higher protein content, which is better for yeasted doughs like bread and pizza.
  • Q: Is this flour suitable for beginners in baking? A: Yes, this flour is suitable for beginners. Its quality makes it easier to achieve good results in various baking projects.
  • Q: What if my flour arrives damaged or expired? A: If your flour arrives damaged or expired, contact the seller for a return or exchange. Most sellers have policies in place for such issues.
  • Q: Can I use this flour for bread machines? A: Yes, this flour is suitable for bread machines. Its fine texture and high protein content work well in automated bread-making processes.
  • Q: Does the flour offer any nutritional benefits? A: Yes, this flour contains essential nutrients from wheat. It provides carbohydrates and protein, which are beneficial for energy.
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