What is Argo Corn Starch used for?

Argo Corn Starch is primarily used as a thickener for sauces, gravies, and puddings. It allows the natural flavors of your dishes to shine through while providing a smooth texture.

Is Argo Corn Starch gluten-free?

Yes, Argo Corn Starch is gluten-free, making it an excellent choice for those with gluten sensitivities or celiac disease.

How do I use Argo Corn Starch in cooking?

To use Argo Corn Starch, mix it with cold water to create a slurry before adding it to your hot dish. This prevents clumping and ensures a smooth consistency in your sauces and gravies.

What are the storage instructions for Argo Corn Starch?

Store Argo Corn Starch in a cool, dry place, away from moisture and direct sunlight. Keep the container tightly closed to maintain its quality.

Is Argo Corn Starch suitable for baking?

Yes, Argo Corn Starch can be used in baking to improve the texture of cakes and cookies. It helps to create a lighter and fluffier end product.

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Argo, Cornstarch, 1 Pound(Lb)

Name: Argo, Cornstarch, 1 Pound(Lb)
Brand: Speuni
SKU: WBGROB076ZVGN79
Price: 13.33 USD
Availability: InStock

Availability

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$13.33

$13.33 ~~$19.04~~

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SKU

WBGROB076ZVGN79

Vendor

Speuni

Product Type

Sauces & Marinades

Product variants

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Description

Argo Corn Starch allow the natural flavor of the food to come through and can be used as a thickener for sauces, gravies and pudding. It is derived from the endosperm (tee hee) of corn kernels, which is ground into a find powder.

Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.

Reviews

Argo, Cornstarch, 1 Pound(Lb)

$13.33

$13.33 ~~$19.04~~

$13.33

$13.33 ~~$19.04~~

Frequently Asked Questions

Q: What is Argo Corn Starch used for? A: Argo Corn Starch is primarily used as a thickener for sauces, gravies, and puddings. It allows the natural flavors of your dishes to shine through while providing a smooth texture.
Q: Is Argo Corn Starch gluten-free? A: Yes, Argo Corn Starch is gluten-free, making it an excellent choice for those with gluten sensitivities or celiac disease.
Q: How do I use Argo Corn Starch in cooking? A: To use Argo Corn Starch, mix it with cold water to create a slurry before adding it to your hot dish. This prevents clumping and ensures a smooth consistency in your sauces and gravies.
Q: What are the storage instructions for Argo Corn Starch? A: Store Argo Corn Starch in a cool, dry place, away from moisture and direct sunlight. Keep the container tightly closed to maintain its quality.
Q: Is Argo Corn Starch suitable for baking? A: Yes, Argo Corn Starch can be used in baking to improve the texture of cakes and cookies. It helps to create a lighter and fluffier end product.

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Argo, Cornstarch, 1 Pound(Lb)