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View compareArrowhead Mills Flour Rye Organic, 20 Oz (3 Pack)
Arrowhead Mills Flour Rye Organic, 20 Oz (3 Pack)
Hurry! Only left 10 in stock
Regular price
$33.74
Sale price
$33.74
Regular price
$48.20
Unit price
per
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SKU
WBGROB07K4T8GDZVendor
Arrowhead MillsProduct Type
Flours & MealsCouldn't load pickup availability
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Description
Description
Arrowhead Mills Organic Rye Flour, Non Gmo, Whole Grain, 20 Ounces (Pack Of 3)
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Frequently Asked Questions
- Q: What are the benefits of using Arrowhead Mills Organic Rye Flour? A: Arrowhead Mills Organic Rye Flour is non-GMO and whole grain, adding a warm color and slightly nutty flavor to your baked goods. Its low gluten content makes it ideal for tender pastries such as cookies, biscuits, and cakes.
- Q: How should I store Arrowhead Mills Organic Rye Flour? A: To maintain freshness, store Arrowhead Mills Organic Rye Flour in a cool, dry place. For long-term storage, consider refrigerating or freezing the flour in an airtight container.
- Q: Can I substitute Arrowhead Mills Organic Rye Flour for all-purpose flour in recipes? A: Yes, you can substitute Arrowhead Mills Organic Rye Flour for all-purpose flour, but be aware that its lower gluten content may affect the texture of your baked goods. It works particularly well in recipes that pair with rich flavors like dark chocolate and spices.
- Q: Is Arrowhead Mills Organic Rye Flour suitable for people with dietary restrictions? A: Yes, Arrowhead Mills Organic Rye Flour is certified organic, non-GMO, and kosher parve, making it suitable for various dietary preferences. However, it is not gluten-free, so those with gluten sensitivities should avoid it.
- Q: What types of recipes are best suited for Arrowhead Mills Organic Rye Flour? A: Arrowhead Mills Organic Rye Flour is perfect for making hearty breads, cookies, cakes, and pastries. It pairs exceptionally well with ingredients like brown butter, ginger, and cinnamon, enhancing the overall flavor profile of your baked goods.