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ONLY TWO INGREDIENTS: The only ingredients you will find in our Pecan Butter is 100% organic, pure pecans and cashews—no additives of any kind and never palm oil. | FROM ORGANIC FAMILY FARMS: Our nuts come from farmers who grow their produce in harmony with the land and who treat their workers fairly and with respect. | MADE IN SMALL BATCHES USING A TEMPERATURE CONTROLLED PROCESS: Our organic foods are crafted in small batches using a temperature controlled process to protect fatty acids, proteins, vitamins, and enzymes. | NEVER ROASTED, TOASTED, OR COOKED: We believe nature does food right, which is why we use raw pecans and cashews to make our butter. | FITS INTO MANY LIFESTYLES: Our Pecan Butter is always organic, vegan, non-GMO, kosher, gluten free, dairy free, peanut free, and certified R.A.W., making it perfect for vegan, plant-based, keto, and paleo diets.
Frequently Asked Questions
- Q: What are the ingredients in Artisana Organics Raw Pecan Butter? A: Artisana Organics Raw Pecan Butter contains only two ingredients: 100% organic, pure pecans and cashews. There are no additives, preservatives, or palm oil.
- Q: Is this pecan butter suitable for vegan and keto diets? A: Yes, Artisana Organics Raw Pecan Butter is vegan, paleo, and keto friendly. It is also non-GMO, gluten-free, dairy-free, and peanut-free, making it an excellent choice for various dietary preferences.
- Q: How is the pecan butter made? A: The pecan butter is made in small batches using a temperature-controlled process. This method helps preserve the fatty acids, proteins, vitamins, and enzymes, ensuring high-quality nutrition.
- Q: Can I use this pecan butter as a spread on toast? A: Absolutely! Artisana Organics Raw Pecan Butter makes a delicious spread on toast, sandwiches, or can be used in smoothies and baking for added flavor and nutrition.
- Q: What distinguishes this pecan butter from other nut butters? A: This pecan butter is unique because it is made with raw pecans and cashews, contains no additives, and is crafted using a careful, temperature-controlled process that protects its natural nutrients.

