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View compareAsian Fusion Organic Low Sodium Teriyaki Sauce, 15 Oz (2 Pack), USDA Organic, Non-GMO, Gluten Free, Kosher Parve
Asian Fusion Organic Low Sodium Teriyaki Sauce, 15 Oz (2 Pack), USDA Organic, Non-GMO, Gluten Free, Kosher Parve
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
Introducing the Asian Fusion Low Sodium Teriyaki Marinade & Dipping Sauce, the perfect addition to elevate your meals with authentic Asian flavors. This versatile sauce is designed to complement a variety of dishes, making it an ideal choice for home cooks and culinary enthusiasts alike.
This Low Sodium Teriyaki Sauce is artfully crafted using an authentic Asian formula, combining gluten-free tamari soy sauce with the finest organic ingredients, including organic ginger and organic sesame seeds. With its unique blend, it delivers a rich and satisfying taste without the guilt of high sodium content. Each serving contains only 25 calories and 125mg of sodium, allowing you to enjoy your favorite flavors while being mindful of your health.
Key Features:- Low Sodium Option: Enjoy a flavorful marinade with only 125mg of sodium per serving.
- USDA Organic: Made from organic ingredients, ensuring a quality product without synthetic additives.
- Gluten-Free: Suitable for those with gluten sensitivities or dietary restrictions.
- Versatile Use: Perfect for marinating chicken, meats, tofu, veggies, rice, noodles, and more.
- Gift-Ready: Ideal for creating gift baskets during the holiday season, paired with other Asian Fusion sauces.
- Authentic Flavor: Crafted to deliver a true Asian taste experience that your family will love.
- Convenient Size: Available in a 15-ounce pack of 2, perfect for regular use.
The Asian Fusion Low Sodium Teriyaki Marinade & Dipping Sauce is perfect for health-conscious individuals and families who desire authentic Asian flavors in their meals. Whether you are preparing a stir-fry, marinating meats, or simply looking for a delicious dipping sauce, this product delivers on taste without compromising on health. Enhance your culinary creations while enjoying peace of mind with every bite.
Frequently Asked Questions
- Q: What are the ingredients in the Organic Asian Fusion Low Sodium Teriyaki Sauce? A: The sauce contains gluten free tamari soy sauce, organic ginger, organic sesame seeds, and other organic ingredients. It is USDA Organic, non-GMO project verified, and gluten free.
- Q: How much does each pack of the sauce weigh? A: Each pack contains fifteen ounces of sauce. You receive a total of thirty ounces with the two-pack.
- Q: What are the dimensions of the sauce packaging? A: The packaging measures ten point twenty-four inches in length, seven point sixty-four inches in width, and three point seventy-four inches in height.
- Q: How do I use the Low Sodium Teriyaki Sauce? A: You can use it as a marinade or dipping sauce for chicken, meats, veggies, rice, noodles, and tofu. It enhances the flavor of stir-fries and other dishes.
- Q: Is this Teriyaki Sauce suitable for people on a low sodium diet? A: Yes, this sauce contains only one hundred twenty-five milligrams of sodium per serving. It's designed for those looking to reduce their sodium intake.
- Q: Can I use this sauce in cooking and grilling? A: Yes, it is perfect for cooking, grilling, or marinating meats and vegetables. Its tangy flavor complements a variety of dishes.
- Q: How should I store the Organic Asian Fusion Low Sodium Teriyaki Sauce? A: Store the sauce in a cool, dry place. Once opened, refrigerate and use within a few weeks to maintain freshness.
- Q: Does the sauce have a shelf life? A: Yes, the sauce typically lasts for several months when unopened. Check the packaging for a specific expiration date.
- Q: Is the sauce gluten-free? A: Yes, the Organic Asian Fusion Low Sodium Teriyaki Sauce is gluten-free. It is also certified kosher and non-GMO.
- Q: What makes this Teriyaki Sauce different from regular sauces? A: This sauce is low in sodium, with only twenty-five calories per serving, while maintaining an authentic Asian flavor. It is crafted with organic ingredients.
- Q: Is this Teriyaki Sauce suitable for gifting? A: Yes, it makes a great holiday gift, especially when included in a gift basket with other Asian Fusion sauces.
- Q: Can I use this sauce on vegetarian dishes? A: Yes, it is excellent for enhancing the flavor of vegetarian dishes like stir-fried veggies or tofu. Its authentic taste complements plant-based meals.
- Q: Does the sauce contain any allergens? A: The sauce is gluten-free but may contain soy, which is a common allergen. Always check the label for specific allergen information.
- Q: What is the flavor profile of the sauce? A: The sauce offers a perfectly tangy flavor that combines sweet and savory notes, making it versatile for various dishes.
- Q: Is this sauce made in the USA? A: Yes, the Organic Asian Fusion Low Sodium Teriyaki Sauce is made in the USA, ensuring quality and authenticity.