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View compareAsian Kitchen White Sona Masoori Aged Rice 10-Pound Bag, 10Lbs (4.54Kg) Short Grain Rice ~ All Natural | Gluten Friendly | Vegan
Asian Kitchen White Sona Masoori Aged Rice 10-Pound Bag, 10Lbs (4.54Kg) Short Grain Rice ~ All Natural | Gluten Friendly | Vegan
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Regular price
$33.32
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$33.32
Regular price
$47.60
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
Aged 18-24 Months For Best Taste. All Natural, Gluten Friendly, Indian Origin, Export Quality & Great Taste! Healthy Medium-Short Grain Rice Made Especially For Customer Satisfaction!
Frequently Asked Questions
- Q: What is White Sona Masoori rice? A: White Sona Masoori rice is a medium-short grain rice variety that is known for its light weight and delicate aroma. It is primarily cultivated in India and is favored for its excellent cooking qualities and nutritional benefits.
- Q: How should I store the Asian Kitchen White Sona Masoori rice? A: To ensure the freshness and quality of the White Sona Masoori rice, store it in a cool, dry place. It is best to keep it in an airtight container to protect it from moisture and pests.
- Q: What are the health benefits of consuming White Sona Masoori rice? A: White Sona Masoori rice is gluten-friendly and contains essential nutrients. It is a good source of carbohydrates, making it an ideal choice for energy. Additionally, its low glycemic index makes it suitable for those managing blood sugar levels.
- Q: Can I use White Sona Masoori rice for different types of dishes? A: Yes, White Sona Masoori rice is versatile and can be used in a variety of dishes including biryani, pulao, and as a side for curries. Its unique texture enhances the overall taste of the meal.
- Q: Is the Asian Kitchen White Sona Masoori rice vegan and gluten-free? A: Yes, the Asian Kitchen White Sona Masoori rice is both vegan and gluten-free, making it an excellent choice for individuals with dietary restrictions or those following a plant-based diet.