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Asian Kitchen White Sona Masoori Aged Rice 40-Pound Bag, 40Lbs (18.14Kg) Short Grain Rice ~ All Natural | Gluten Friendly | Vega

Asian Kitchen White Sona Masoori Aged Rice 40-Pound Bag, 40Lbs (18.14Kg) Short Grain Rice ~ All Natural | Gluten Friendly | Vega

Hurry! Only left 10 in stock

Regular price $99.99
Sale price $99.99 Regular price $142.84
SAVE 29%
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SKU: WBGROB0DVC889HK
UPC: 680901808044
Brand: Asian Kitchen
Product Type: Rice & Grains

Sold by Groceryeshop, an authorized reseller.

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Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.


Product Description

Sona Masoori Rice Is A Fragrant Rice That Is Light And Easy To Digest That Was Created By Crossing Sona With Mahsuri Rice. It Is Predominantly Utilized In South Indian Cuisine And Is Mostly Farmed In The Indian States Of Andhra Pradesh, Telangana, And Karnataka. Sona Masuri Rice Is Referred To As Bangaru Theegalu In Telugu (Meaning Golden Ivy).

Frequently Asked Questions

  • Q: What is the weight of the rice? A: The rice weighs forty pounds, which is approximately eighteen point fourteen kilograms.
  • Q: What type of rice is this? A: This is Sona Masoori rice, a medium-short grain rice known for its fragrance and lightness.
  • Q: Is this rice gluten-free? A: Yes, this rice is gluten-friendly, making it suitable for individuals with gluten sensitivities.
  • Q: What are the main ingredients in this rice? A: The main ingredient is Sona Masoori rice, which is all-natural with no preservatives added.
  • Q: How should I store this rice? A: Store the rice in a cool, dry place, preferably in an airtight container to maintain freshness.
  • Q: How long does this rice last once opened? A: Once opened, this rice can last for about six to twelve months if stored properly.
  • Q: Can I cook this rice in a rice cooker? A: Yes, this rice can be cooked in a rice cooker; just follow the manufacturer's instructions for cooking rice.
  • Q: What is the best way to cook Sona Masoori rice? A: Rinse the rice thoroughly, use a water-to-rice ratio of two to one, and cook until the water is absorbed.
  • Q: Is this rice suitable for making biryani? A: Yes, Sona Masoori rice is commonly used in South Indian biryani recipes due to its texture and flavor.
  • Q: What is the origin of this rice? A: This rice is of Indian origin, predominantly sourced from the states of Andhra Pradesh, Telangana, and Karnataka.
  • Q: What is the packaging of the rice like? A: The rice is packed in eco-friendly cloth reusable bags, promoting sustainability.
  • Q: Is this rice suitable for vegan diets? A: Yes, this rice is vegan-friendly, containing no animal products or by-products.
  • Q: What are the health benefits of Sona Masoori rice? A: Sona Masoori rice is light and easy to digest, making it a healthy choice for meals.
  • Q: How does this rice compare to regular white rice? A: Sona Masoori rice is lighter and has a distinct aroma compared to regular white rice.
  • Q: What should I do if the rice arrives damaged? A: If the rice arrives damaged, contact customer service for a replacement or refund.
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