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Enhance your culinary creations with our roasted white sesame seeds (iri goma). Perfect for both sweet and savory dishes, these seeds provide a nutty aroma and crunchy texture that elevate everyday meals.
Our premium roasted white sesame seeds are carefully toasted to highlight their natural flavor. Each 7oz pack is designed with a resealable container, ensuring freshness and easy storage. These versatile seeds are a staple in various Asian cuisines, seamlessly blending into sauces, dressings, and broths. Their non-GMO and gluten-free nature makes them a suitable choice for a wide range of dietary preferences, including vegetarian and plant-based meals. Add these seeds to your pantry for an authentic ingredient that enhances everything from rice bowls to baked goods.
Key Features:- Premium roasted sesame seeds with a rich nutty aroma and crisp texture.
- Versatile for everyday use; ideal for sprinkling over rice, noodles, salads, and stir-fries.
- Authentic culinary ingredient, commonly used in Japanese, Korean, Chinese, and other Asian kitchens.
- Convenient 7oz resealable container to maintain freshness and flavor.
- Naturally non-GMO and gluten-free, suitable for plant-based and vegetarian diets.
- Easy to use in a variety of recipes, enhancing the taste of both simple and complex dishes.
Our roasted white sesame seeds are perfect for home cooks, chefs, and anyone looking to add a touch of authenticity to their meals. Enjoy the benefits of a flavorful, nutritious ingredient that brings depth and character to a wide array of dishes.
Frequently Asked Questions
- Q: What are the main uses of toasted white sesame seeds? A: Toasted white sesame seeds can be used in a variety of dishes, including salads, rice bowls, stir-fries, and baked goods. They add a nutty flavor and crunchy texture to both sweet and savory recipes.
- Q: Are Asiatic Dishes toasted white sesame seeds gluten-free? A: Yes, Asiatic Dishes toasted white sesame seeds are naturally gluten-free, making them suitable for individuals with gluten sensitivities or celiac disease.
- Q: How should I store the sesame seeds to maintain freshness? A: To maintain freshness, store the sesame seeds in their resealable container in a cool, dry place away from direct sunlight. Ensure the container is sealed tightly after each use.
- Q: What dietary preferences do these sesame seeds accommodate? A: These sesame seeds are non-GMO and gluten-free, making them a great choice for various dietary preferences, including vegetarian, plant-based, and flexitarian diets.
- Q: Can I use toasted sesame seeds in Asian cooking? A: Yes, toasted sesame seeds are a staple in many Asian cuisines and can be used in sauces, dressings, and broths, enhancing the flavor of traditional dishes.
- Q: What is the size of the package for Asiatic Dishes sesame seeds? A: The sesame seeds are packaged in a seven-ounce container, designed for easy storage and use.
- Q: Are the sesame seeds suitable for baking? A: Yes, toasted white sesame seeds can be added to various baked goods such as bread, cookies, or pastries to impart a nutty flavor and added texture.
- Q: Do these sesame seeds contain any preservatives? A: No, Asiatic Dishes toasted white sesame seeds do not contain any preservatives, ensuring you receive a natural product.
- Q: How do I incorporate sesame seeds into salads? A: You can sprinkle toasted sesame seeds over salads to add a crunchy texture and nutty flavor. They pair well with both leafy greens and grain-based salads.
- Q: What are the nutritional benefits of toasted sesame seeds? A: Toasted sesame seeds are a good source of healthy fats, protein, and essential minerals like calcium and magnesium. They can contribute to a balanced diet.

