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Aviate Lupini Flour - Keto & Vegan Friendly Superfood - Non-Gmo - Gluten Free - Lupin Flour Keto - High Protein, Low Calorie & L

Aviate Lupini Flour - Keto & Vegan Friendly Superfood - Non-Gmo - Gluten Free - Lupin Flour Keto - High Protein, Low Calorie & L

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Regular price $22.49
Sale price $22.49 Regular price $32.13
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SKU

WBGROB08VD7P5X5

Vendor

Aviate

Product Type

Flours & Meals


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Description

Our Aviate Lupini Flour Is Ground From High-Quality Lupini Beans And Sourced Exclusively From France. It Is High In Fiber At 35% Of Your Daily Intake And Equally As Impressive In Protein At 40%. We Recommend Substituting 1/4 Of A Cup Of Your Normal Flour With Aviate Lupini Flour In Your Recipes To Start. Our Premium Lupini Flour Is Made From The Lupin Bean That Is Related To The Same Legume Family As Peanuts, Soybeans, And Is Used In Low Carb Baking. Lupin Has Been Consumed For Centuries And The Most Ancient Evidence Of Lupin Is From Ancient Egypt. Aviate Lupini Flour Is Gluten Free, Non-Gmo, And Plant Based As Well As Vegan & Keto Friendly. Add A Small Scoop Or Two In Your Smoothie, Shake Or Yogurt For An Added Boost! Our All-Natural Lupin Flour Can Also Be Used To Make Pasta, Bread, Cookies, Tortillas, And Pancakes. Lupin Has Incredible Macronutrients, Which Includes Plant Based Proteins, High Dietary Fiber, Gluten-Free, Non-Gmo, Vegan & Keto Friendly, Complete Protein, Low Carbs And More!

Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.

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Frequently Asked Questions

  • Q: What is Aviate Lupini Flour and how is it different from regular flour? A: Aviate Lupini Flour is a gluten-free and non-GMO flour made from high-quality lupini beans. Unlike regular flour, it is low in carbohydrates, rich in protein (40%), and high in dietary fiber (35%), making it an excellent choice for those on keto or vegan diets.
  • Q: How can I use Aviate Lupini Flour in my baking? A: You can start by substituting 1/4 of a cup of Aviate Lupini Flour for regular flour in your recipes. It works well in baking cookies, pancakes, bread, and can also be added to smoothies or yogurt for an extra nutritional boost.
  • Q: Is Aviate Lupini Flour suitable for people with gluten intolerance? A: Yes, Aviate Lupini Flour is completely gluten-free and is an excellent alternative for those with gluten intolerance or celiac disease. It is derived from lupini beans, which do not contain wheat or any gluten.
  • Q: What are the nutritional benefits of using Aviate Lupini Flour? A: Aviate Lupini Flour offers numerous nutritional benefits, including 40% protein, 35% fiber, and essential minerals like potassium, magnesium, and iron. It is low in calories and contains zero added sugars, making it a healthy addition to your diet.
  • Q: Can Aviate Lupini Flour be used in low-carb diets? A: Yes, Aviate Lupini Flour is an ideal ingredient for low-carb diets. Its low carbohydrate content, combined with high protein and fiber levels, makes it a great choice for those looking to maintain or lose weight while enjoying delicious meals.
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