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Delicious B&M baked beans are slow-baked in brick ovens for hours. Our baking method produces baked beans with a perfect texture and deep flavor unlike any others. B&M baked beans are sweetened with molasses and cane sugar, are an excellent source of fiber, and are 99% fat-free. With B&M, you’ll enjoy every spoonful!
Frequently Asked Questions
- Q: What makes B&M Baked Beans different from other brands? A: B&M Baked Beans are slow-baked in traditional brick ovens, which gives them a unique texture and deep flavor. They are sweetened with molasses and cane sugar, resulting in a distinct taste that sets them apart from other baked beans.
- Q: Are B&M Baked Beans a healthy option? A: Yes, B&M Baked Beans are 99% fat-free and an excellent source of fiber and protein. They offer a delicious way to enjoy a healthy meal or side dish.
- Q: How should I store B&M Baked Beans after opening? A: Once opened, B&M Baked Beans should be stored in an airtight container in the refrigerator. They can typically be enjoyed for up to 3-4 days after opening.
- Q: Can I use B&M Baked Beans in recipes? A: Absolutely! B&M Baked Beans are versatile and can be used in various recipes such as baked bean casseroles, BBQ dishes, or even as a hearty topping for baked potatoes.
- Q: What is the serving size for B&M Baked Beans? A: Each 16-ounce can of B&M Baked Beans contains multiple servings, typically around 3-4 servings per can, depending on how you plan to serve them.

