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View compareFrequently Asked Questions
- Q: What makes Bachan's Japanese Barbecue Sauce different from other barbecue sauces? A: Bachan's Japanese Barbecue Sauce stands out due to its authentic teriyaki-inspired flavor profile, rich umami taste, and use of clean, non-GMO ingredients like soy, mirin, ginger, and garlic. Unlike many sauces, it is cold-filled to preserve its natural flavors without additives or preservatives.
- Q: Can I use Bachan's Barbecue Sauce for different types of meat? A: Yes, Bachan's Japanese Barbecue Sauce is versatile and can be used for a variety of meats including chicken, beef, pork, and seafood. It also pairs well with noodles and vegetables, making it a great addition to many dishes.
- Q: Is Bachan's Barbecue Sauce gluten-free? A: Bachan's Japanese Barbecue Sauce contains soy sauce, which typically includes wheat, making it not gluten-free. However, it is crafted with care using high-quality, non-GMO ingredients.
- Q: How should I store Bachan's Japanese Barbecue Sauce? A: To maintain the quality and flavor of Bachan's Barbecue Sauce, store it in a cool, dry place. Once opened, it is recommended to refrigerate the sauce to keep it fresh for longer.
- Q: What are the primary ingredients in Bachan's Japanese Barbecue Sauce? A: Bachan's sauce features a blend of non-GMO soy sauce, cane sugar, mirin, tomato paste, organic ginger, green onion, and organic garlic. These ingredients come together to create its distinctive savory-sweet flavor.