You will not be allowed to compare more than 4 products at a time
View compareBadia Pepper Ground White, 2 Oz (Pack Of 8)
Badia Pepper Ground White, 2 Oz (Pack Of 8)
Out of stock
Regular price
$34.77
Sale price
$34.77
Regular price
$49.67
Unit price
per
Shipping calculated at checkout.
Couldn't load pickup availability
Guarantee safe and secure checkout
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
White pepper is the dried ripened fruit of Piper unigram. White pepper is generally grown is Indonesia, sarawak, and Brazil. The round smooth surface, grayish-white berries have a sharp, penetrating aroma and a hot, biting, somewhat musty flavor
Frequently Asked Questions
- Q: What is white pepper and how is it different from black pepper? A: White pepper is made from the dried ripe fruit of the Piper unigram plant, while black pepper is produced from the unripe fruit. White pepper has a milder flavor with a sharp, penetrating aroma and is often used in dishes where a light color is desired.
- Q: How should I store Badia Ground White Pepper to maintain its freshness? A: To keep Badia Ground White Pepper fresh, store it in a cool, dry place away from direct sunlight. Ensure the cap is tightly closed to prevent moisture and air from affecting its flavor.
- Q: Is Badia Ground White Pepper suitable for all types of cooking? A: Yes, Badia Ground White Pepper is an all-purpose seasoning that can be used in various dishes, including soups, sauces, and marinades, making it a versatile addition to your spice collection.
- Q: Is this product kosher certified? A: Yes, Badia Ground White Pepper is kosher certified, ensuring it meets the dietary standards for kosher consumption.
- Q: What is the shelf life of Badia Ground White Pepper? A: When stored properly, Badia Ground White Pepper typically has a shelf life of up to 2-3 years. However, for the best flavor, it is recommended to use it within 1 year of opening.