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View compareFrequently Asked Questions
- Q: Are Bahlsen Leibniz Gluten Free Minis suitable for people with gluten intolerance? A: Yes, Bahlsen Leibniz Gluten Free Minis are specifically made for individuals with gluten intolerance. They are crafted using corn starch and corn flour, ensuring a delicious cookie experience without gluten.
- Q: What ingredients are used in Bahlsen Leibniz Gluten Free Minis? A: Bahlsen Leibniz Gluten Free Minis are made with high-quality ingredients including corn starch, corn flour, and lactose-free dairy. They contain no artificial ingredients, preservatives, or GMOs, offering a natural cookie option.
- Q: Can I include these cookies in my child's school lunch? A: Absolutely! Bahlsen Leibniz Gluten Free Minis come in a resealable, 100% recyclable bag, making them a perfect snack for school lunches. Their bite-sized format is convenient and enjoyable for kids.
- Q: How do Bahlsen Leibniz Gluten Free Minis compare to other gluten-free cookie brands? A: Bahlsen Leibniz Gluten Free Minis offer the same rich, buttery taste as the original Leibniz Butter Biscuits, setting them apart from other gluten-free brands. Their unique texture and flavor have been honed over 135 years of baking excellence.
- Q: What is the best way to enjoy Bahlsen Leibniz Gluten Free Minis? A: These crispy, bite-sized cookies can be enjoyed on their own or paired with coffee, tea, or as part of a dessert platter. They are perfect for snacking at any time of the day, whether at home or on the go.