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View compareBanza Gluten-Free Chickpea Pasta, Shells 20G Protein | Lower Carb | High Fiber | High Protein | Plant Based Pasta | 8Oz (Pack Of 6)
Banza Gluten-Free Chickpea Pasta, Shells 20G Protein | Lower Carb | High Fiber | High Protein | Plant Based Pasta | 8Oz (Pack Of 6)
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Regular price
$47.93
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$47.93
Regular price
$68.47
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
Banza Shells Pasta, Made From Chickpeas, 8 Ounces (Pack Of 6)
Frequently Asked Questions
- Q: What are the main ingredients in Banza Gluten-Free Chickpea Pasta? A: Banza Gluten-Free Chickpea Pasta is primarily made from chickpeas, which provides a high protein content of 20g per serving, making it a nutritious choice for those seeking plant-based pasta options.
- Q: Is Banza Chickpea Pasta suitable for a low-carb diet? A: Yes, Banza Chickpea Pasta is lower in carbohydrates compared to traditional pasta, making it a great option for those following a low-carb diet while still enjoying a satisfying meal.
- Q: How does Banza Pasta compare to regular pasta in terms of fiber content? A: Banza Pasta is high in fiber, which can aid in digestion and promote a feeling of fullness. It contains significantly more fiber than regular pasta, making it a healthier alternative.
- Q: Can Banza Chickpea Pasta be used in traditional pasta recipes? A: Absolutely! Banza Chickpea Pasta can be used in any traditional pasta recipe, including dishes like mac and cheese, pasta salads, and more, allowing you to enjoy your favorite meals with a healthier twist.
- Q: What is the packaging size of Banza Chickpea Pasta and how many servings does it contain? A: Banza Chickpea Pasta comes in an 8-ounce package, and each pack contains 6 units. Each serving provides a good amount of protein and fiber, making it an excellent choice for healthy meals.