Intensely Fruity - Our olive oil has the soft flavor of olives with a noted creaminess. It has a delicately spicy and floral aroma and is a highly dense gold-colored pure olive oil. | Hand Harvested Olives - This Sicilian olive oil is made with olives milled within 12 hours of being harvested by hand, the second and third weeks of October, continuously cold extracted and separated by centrifuge, allowing the oil to settle and then decanted naturally. | Flavorful Sicilian Olives - We use a selection of the best Monocultivar Nocellara del Belice olives from the hillsides of Western Sicily to create our cold pressed olive oil. | Authentic Olive Oil - Lorenzo N°5 is one of our most unique extra virgin olive oils made from the careful selection of a single olive variety grown in Western Sicily. | Delicious Pairings - Our Italian olive oil from Italy is perfect in place of cream on all dishes of Sicilian cuisine, from vegetables and pasta to all types of mixed salads.