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View compareBarilla Gluten Free Spaghetti, 12 Ounce, Pack Of 12
Barilla Gluten Free Spaghetti, 12 Ounce, Pack Of 12
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Regular price
$37.85
Sale price
$37.85
Regular price
$54.07
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SKU
WBGROB00DRA8IFOVendor
BarillaProduct Type
Pasta & NoodlesCouldn't load pickup availability
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Description
Description
Your whole family will love our delicious gluten free spaghetti! The pasta is made with corn and rice, is certified gluten free and non-GMO verified and has the great taste and texture you can feel good about including in your favorite pasta dishes. Gluten free pasta cooks just like traditional pasta! Simply boil 4-6 quarts of salted water, add the pasta and boil uncovered for 10 minutes. We love to cook our spaghetti for 10 minutes for a true ""Al Dente"" texture, but you can add 1 extra minute for more tender pasta.
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Frequently Asked Questions
- Q: Is BARILLA Gluten Free Spaghetti suitable for people with celiac disease? A: Yes, BARILLA Gluten Free Spaghetti is produced in a dedicated gluten free facility and is certified gluten free, making it safe for individuals with celiac disease.
- Q: How long does it take to cook BARILLA Gluten Free Spaghetti? A: To achieve the perfect 'al dente' texture, cook BARILLA Gluten Free Spaghetti in boiling salted water for 10-11 minutes.
- Q: What are the main ingredients in BARILLA Gluten Free Spaghetti? A: The main ingredients in BARILLA Gluten Free Spaghetti are corn and rice, ensuring a delicious taste and texture without gluten.
- Q: Can I use BARILLA Gluten Free Spaghetti in traditional pasta recipes? A: Absolutely! BARILLA Gluten Free Spaghetti can be used in any traditional pasta recipes, including those with tomato sauce, vegetables, or seafood, providing a great alternative for gluten-sensitive individuals.
- Q: Is BARILLA Gluten Free Spaghetti vegan friendly? A: Yes, BARILLA Gluten Free Spaghetti is free from major allergens and is suitable for both vegans and vegetarians.