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Barney Butter Almond Flour, 13 Ounce, Non-Gmo, Gluten Free, Keto, Paleo, Vegan

Barney Butter Almond Flour, 13 Ounce, Non-Gmo, Gluten Free, Keto, Paleo, Vegan

12 total reviews

Hurry! Only left 10 in stock

Regular price $10.58
Sale price $10.58 Regular price $15.11
SAVE 29%
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SKU: WBGROB06XC4HLZW
UPC: '858864004340
Brand: Barney Butter
Product Type: Almonds & Cashews
MPN: 00851065007073

Sold by Groceryeshop, an authorized reseller.


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Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.


Product Description

MADE IN AMERICA WITH CALIFORNIA ALMONDS Barney Bakery Almond flour is one simple ingredient - ground natural, skin-on almonds. Almond flour is the perfect "breading" replacement for your recipes. Almond flour is a low-carb, higher protein coating/breading for meats and vegetables, and can replace bread crumbs in recipes like meatballs and casseroles. Low in carbohydrates, almond flour is also a good source of protein, fiber, vitamin E, and magnesium.

Frequently Asked Questions

  • Q: What is Barney Butter Almond Flour made of? A: Barney Butter Almond Flour is made from ground, natural, skin-on California almonds. It contains only one ingredient, making it a pure and healthy option.
  • Q: What are the dimensions of the product? A: The product dimensions are three point six inches in length, three inches in width, and three inches in height. This compact size makes it easy to store.
  • Q: How much almond flour is in the package? A: The package contains thirteen ounces of almond flour. This quantity is suitable for multiple baking recipes.
  • Q: How do I use Barney Butter Almond Flour in recipes? A: You can use Barney Butter Almond Flour as a low-carb breading replacement or in baking recipes. It's perfect for meatballs, casseroles, and as a gluten-free option.
  • Q: Is this almond flour suitable for a keto diet? A: Yes, Barney Butter Almond Flour is suitable for a keto diet. It is low in carbohydrates and high in protein, making it ideal for keto recipes.
  • Q: Can I use this almond flour for gluten-free baking? A: Yes, this almond flour is gluten-free. It serves as an excellent substitute for traditional flour in gluten-free baking.
  • Q: How should I store Barney Butter Almond Flour? A: Store Barney Butter Almond Flour in a cool, dry place. Ensure it is tightly sealed to maintain freshness.
  • Q: What is the shelf life of this almond flour? A: The shelf life of Barney Butter Almond Flour is approximately twelve months if stored properly. Always check for any signs of spoilage.
  • Q: Is Barney Butter Almond Flour allergen-friendly? A: Yes, it is allergen-friendly as it is manufactured in a peanut-free facility and is free from gluten, soy, dairy, and eggs.
  • Q: Is this product vegan? A: Yes, Barney Butter Almond Flour is vegan. It contains no animal-derived ingredients, making it suitable for plant-based diets.
  • Q: How does this almond flour compare to regular flour? A: Barney Butter Almond Flour is lower in carbohydrates and higher in protein compared to regular wheat flour. It provides a healthier alternative for baking.
  • Q: Is this almond flour suitable for paleo diets? A: Yes, this almond flour is suitable for paleo diets. It is made from almonds, which are a natural and healthy ingredient for paleo eating.
  • Q: What if my almond flour arrives damaged? A: If your almond flour arrives damaged, you should contact the seller for a return or exchange. They typically have a customer service policy to address such issues.
  • Q: Can I use this almond flour in savory dishes? A: Yes, you can definitely use Barney Butter Almond Flour in savory dishes. It works well as a coating for meats and vegetables.
  • Q: What are the nutritional benefits of almond flour? A: Almond flour is a good source of protein, fiber, vitamin E, and magnesium. It also contains healthy fats essential for a balanced diet.
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