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*Expiration date printed on product packaging* (If expiration date is not visible keep in a cool dry place for up to 12 months.) Beef Tallow > Seed Oils Or any other cooking fat that matter... Beef tallow is a great carnivore diet staple and has a very high smoke point (420F+) is high in fat soluble vitamins and has been shown to support in anti-inflammatory and weight loss among so many other health benefits. Seed oils may increase oxidative stress make you more hungry promote weight gain and damage your cell membranes. Even a lot of great animal fats like butter can contain dairy proteins for sensitive populations and burn at high temps. Everything you need in a fat and nothing you dont. We go beyond conventional farming practices that often use harmful chemicals and contribute to environmental degradation. At Maple Valley we utilize grass-fed & finished beef to honor the animal and land from which it comes. Our commitment is building a supply chain that promotes a healthier ecosystem supports animal welfare and works towards preserving the environment for future generations.
Frequently Asked Questions
- Q: What is the size of the beef tallow container? A: The beef tallow container is fourteen ounces. This size is perfect for various cooking needs.
- Q: What ingredients are in this beef tallow? A: This beef tallow contains only one ingredient: pure grass-fed beef fat. It is free from additives, chemicals, and seed oils.
- Q: Is the beef tallow non-GMO? A: Yes, this beef tallow is non-GMO. It is made from grass-fed beef sourced from small family farms.
- Q: How can I use beef tallow in cooking? A: You can use beef tallow for frying, baking, and sautéing. It adds flavor and is versatile for many dishes.
- Q: Is this beef tallow suitable for a keto diet? A: Yes, this beef tallow is suitable for a keto diet. It is high in healthy fats, making it a great choice for low-carb eating.
- Q: Can I use beef tallow for skin care? A: Yes, beef tallow can be beneficial for skin care. It contains stearic acid and oleic acid, known for their anti-inflammatory properties.
- Q: How should I store the beef tallow? A: You should store the beef tallow in a cool, dry place. It can last for up to twelve months if the expiration date is not visible.
- Q: Does this beef tallow require refrigeration? A: No, refrigeration is not necessary for this beef tallow. However, keeping it in a cool place is recommended for optimal freshness.
- Q: What makes this beef tallow different from seed oils? A: This beef tallow has a high smoke point and is rich in fat-soluble vitamins. Unlike seed oils, it does not contribute to oxidative stress.
- Q: Is this product gluten-free? A: Yes, this beef tallow is gluten-free. It is made from grass-fed beef fat without any gluten-containing ingredients.
- Q: Can I use this tallow for frying french fries? A: Yes, this beef tallow is excellent for frying french fries. Its high smoke point makes it ideal for deep frying.
- Q: Is this beef tallow suitable for paleo diets? A: Yes, this beef tallow is suitable for paleo diets. It is a natural fat source without processed ingredients.
- Q: How do I know if the beef tallow is expired? A: You can check the expiration date printed on the packaging. If it's not visible, store it properly for up to twelve months.
- Q: Can I use beef tallow to make pie crusts? A: Yes, beef tallow can be used to make pie crusts. It provides a rich flavor and flaky texture.
- Q: What is the source of the beef used in this tallow? A: The beef used in this tallow comes from grass-fed and finished cattle raised on small family farms.

