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High Quality Tahini Paste. Tahini Is Perfect For All Diets Including Vegetarian And Vegan Diets. Tahini Is Mixed With Date Syrup (Rub) To Make A Sweet Dessert Usually Eaten With Bread. It Can Be Served As A Side Dish Or As A Garnish. Several Recipes Are Prepared From Tahini.
Frequently Asked Questions
- Q: What is Beirut Tahini Sesame Paste used for? A: Beirut Tahini Sesame Paste is primarily used for making tahini sauce, which is a key ingredient in dishes like hummus, salad dressings, and various Mediterranean recipes. It can also be used as a spread or dip.
- Q: Is Beirut Tahini suitable for vegan diets? A: Yes, Beirut Tahini Sesame Paste is a vegan product, made entirely from sesame seeds, making it an excellent choice for those following a plant-based diet.
- Q: How should Beirut Tahini be stored after opening? A: Once opened, Beirut Tahini Sesame Paste should be stored in a cool, dry place, preferably in the refrigerator to maintain its freshness. Make sure to seal the jar tightly to avoid exposure to air.
- Q: Can I use Beirut Tahini in baking recipes? A: Absolutely! Beirut Tahini can be used in baking to add a nutty flavor to cookies, cakes, and other desserts. It's also a great substitute for butter or oil in some recipes.
- Q: What are the nutritional benefits of Beirut Tahini? A: Beirut Tahini is rich in healthy fats, protein, and essential vitamins and minerals, including calcium and magnesium. It's a nutritious addition to your diet, providing energy and supporting overall health.

