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Belgian Milk Chocolate Baking Callets (Chips) - 33.6% - 1 Bag, 5.5 Lbs

Belgian Milk Chocolate Baking Callets (Chips) - 33.6% - 1 Bag, 5.5 Lbs

Hurry! Only left 10 in stock

Regular price $97.51
Sale price $97.51 Regular price $139.30
SAVE 30%
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SKU: WBGROB001VSO3Y4
Brand: Callebaut
Product Type: Baking Spices
MPN: 823-E4-U71

Sold by Groceryeshop, an authorized reseller.


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Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.


Product Description

Belgian Milk Chocolate Baking Callets (Chips) - 33.6% - 1 bag, 5.5 lbs

Frequently Asked Questions

  • Q: What is the weight of the Belgian Milk Chocolate Baking Callets? A: The weight is five point five pounds. This makes it suitable for various baking needs, providing ample quantity for multiple recipes.
  • Q: What percentage of cocoa is in the Belgian Milk Chocolate? A: The chocolate contains thirty-three point six percent cocoa. This percentage offers a rich flavor ideal for baking and cooking.
  • Q: What dimensions does the packaging of the product have? A: The package measures four point seventy-two inches in length, eight point forty-six inches in width, and twelve point zero one inches in height. This size allows for easy storage in your pantry.
  • Q: How do I use Belgian Milk Chocolate Baking Callets in recipes? A: You can melt the callets for drizzling, mixing into batters, or using in molds. They are designed for easy melting and blending into various baked goods.
  • Q: Are these chocolate callets suitable for baking cookies? A: Yes, they are perfect for baking cookies. Their melting properties make them ideal for creating delicious chocolate chip cookies and other treats.
  • Q: Can I use these callets for melting and coating desserts? A: Yes, they are excellent for melting and coating desserts. Their smooth texture after melting makes them ideal for dipping fruits or other confections.
  • Q: How should I store the Belgian Milk Chocolate Baking Callets? A: Store them in a cool, dry place away from direct sunlight. Proper storage helps maintain their quality and prevents premature melting.
  • Q: What is the shelf life of the Belgian Milk Chocolate Baking Callets? A: The shelf life is typically several months when stored properly. Always check the packaging for specific expiration details.
  • Q: Are the callets safe to consume for those with nut allergies? A: No, they may contain traces of nuts. Always check the packaging for allergen warnings to ensure safety.
  • Q: What is the best way to melt the chocolate callets? A: The best way is to use a double boiler or microwave in short intervals. This prevents overheating and ensures a smooth consistency.
  • Q: How do these callets compare to regular chocolate chips? A: They are richer in cocoa content compared to regular chocolate chips. This gives a more intense chocolate flavor, perfect for gourmet baking.
  • Q: Can I use these callets in a vegan recipe? A: No, they are not vegan as they contain milk. Look for specifically labeled vegan chocolate options for plant-based recipes.
  • Q: What should I do if the chocolate callets arrive damaged? A: Contact customer service immediately for assistance. They can guide you through the return or replacement process.
  • Q: Is shipping guaranteed to be fast for this product? A: Yes, it ships via FedEx Overnight service. This ensures that the product arrives quickly and in good condition.
  • Q: Can I return the chocolate callets if I don't like them? A: Yes, you can return them according to the retailer's return policy. Always keep the original packaging for easier returns.
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