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View compareBettertaste Honey Natural Flavored Allulose Syrup, 11.75-Ounce (Pack Of 1), Zero Calorie Sugar Substitute, Non-Gmo, Non-Erythrit
Bettertaste Honey Natural Flavored Allulose Syrup, 11.75-Ounce (Pack Of 1), Zero Calorie Sugar Substitute, Non-Gmo, Non-Erythrit
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Regular price
$20.93
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$20.93
Regular price
$29.90
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Description
Description
Natural Honey Flavored Allulose Syrup
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Frequently Asked Questions
- Q: What is BetterTaste Honey Natural Flavored Allulose Syrup used for? A: BetterTaste Honey Natural Flavored Allulose Syrup is a zero-calorie sugar substitute that can be used in various recipes, beverages, and desserts to provide sweetness without the calories associated with traditional sugars.
- Q: Is BetterTaste Honey Allulose Syrup suitable for people with dietary restrictions? A: Yes, this syrup is non-GMO, gluten-free, and vegan, making it suitable for individuals with specific dietary restrictions or those seeking healthier alternatives to sugar.
- Q: How does BetterTaste Honey Flavored Allulose Syrup compare to other sweeteners? A: Unlike many other sweeteners, BetterTaste Honey Allulose Syrup has a taste profile similar to honey without the calories, and it does not contain erythritol, making it a unique choice for those looking for a natural flavor.
- Q: Can I use BetterTaste Honey Allulose Syrup in baking? A: Yes, you can use BetterTaste Honey Allulose Syrup in baking. It works well in recipes that require liquid sweeteners, and it can help maintain moisture in baked goods.
- Q: What is the shelf life of BetterTaste Honey Natural Flavored Allulose Syrup? A: While the exact shelf life can vary, BetterTaste Honey Allulose Syrup should be stored in a cool, dry place and typically lasts for up to two years if unopened. Once opened, it's best to use it within six months for optimal flavor.