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Red Silk Berbere Is Medium Hot Seasoning That Originates From Ethiopian Cuisine And Is Amazing In So Many Dishes. We Even Add It To Our Cheese Dip For Pretzels And It Is Scrumptious! Big Axe Spice Is Keeping It Simple And Natural. These Herbs And Spices Are Salt Free, Sodium Free, Msg Free, Sugar Free, Gluten Free, Preservative Free! Experiencing A New Way Of Naturally Flavoring Food And Taking Back Control Of Our Salt Intake, Together!
Frequently Asked Questions
- Q: What is Red Silk Berbere seasoning and how is it used? A: Red Silk Berbere is a medium hot seasoning that originates from Ethiopian cuisine. It can be used in a variety of dishes, including pizza, vegetables, meats, and sauces. It's versatile enough for grilling, baking, sautéing, or serving directly at the table.
- Q: Is Big Axe Spice Red Silk Berbere gluten-free? A: Yes, Big Axe Spice Red Silk Berbere is gluten-free, as well as sugar-free, preservative-free, and salt-free, making it a great choice for those with dietary restrictions.
- Q: Can I use Red Silk Berbere seasoning in dips and sauces? A: Absolutely! Red Silk Berbere seasoning is perfect for mixing into dips, sauces, and oils, adding a rich flavor without any extra ingredients.
- Q: How should I store the Big Axe Spice Red Silk Berbere seasoning? A: To maintain its freshness and flavor, store the Big Axe Spice Red Silk Berbere seasoning in a cool, dry place away from direct sunlight, and ensure the lid is tightly sealed.
- Q: What makes Big Axe Spice seasonings different from others? A: Big Axe Spice seasonings are unique because they are made with natural ingredients and are free from salt, sodium, MSG, sugar, gluten, and preservatives, allowing you to flavor your food healthily.

